David Pitts: Solid breakfast spot, country French will fill you up, American is slightly lighter. Both are good, and so is the dark roast coffee
Erica Ramirez: must get their chocolate croissants and chicken ceaser. their tomato basil is amazing, canned or fresh.
Lesa Sanford-Thompson: The new low fat tomatoe basil soup is just as good as the very fattening original!! So glad to have a lower fat version!!!!
Josiah David Chapman: Local gem with an open, comfortable feel right in downtown. Serious coffee, various food options, great service, and a vibrant local music and art scene. Difficult to find a better coffee destination!
Rachel Horton: Found a new favorite today! Baristas know their blends and make great recommendations! The honey cinnamon cappuccino (my prefs were: hot, no syrup, espresso-based) was the best! Great atmosphere too.
Arianna Rojo: Took someones advice and tried the vanilla chai latte. Pretty good. Nice atmosphere, plenty of seating and power outlets. Beats sbucks and nobles on that!