The 13 Best Places for Grand Marnier in Fort Worth

Mack Prioleau: Excellent steaks at a more reasonable (but still expensive) price point

Mike McAteer: Prime Rib is great

David Pitts: Strip pepper steak is great, nice atmosphere for quiet dinner. Mac and cheese is truffle explosion, delicious but be warned.

Laura: Their shrimp en brochette is great and comes with a spicy cheese sauce that is amazing. Drinks are great, the swamp thing is the best and it comes with beads!

Noye Vorabout: Awesomely amazing love the scenery, food is Delish, better than downtown ftw and Bedford location

Brent 🚵 🚴: Good food great atmosphere and attentive bartenders but the wait and servers need to be much improved! Had reservation at 8 and finally after 9 we sat in bar. Drinks took forever... Below average!

Lance Beechwood: Something for everyone at above average quality. Unless you want desert or with a large party I suggest looking for a specialty restaurant.

Kate Jones: All of their salmon dishes blow me away. The beet and goat cheese salad is incredible.

Ju Le: Loved the Riesling pasta and of course the cheesecakes!

Luke Phillips: Simply one of the best steakhouses in all of DFW. You'll dine surrounded by clear wine 'cellars' and the wine menu of course reflects the wide selection. Steak is always good, but try the rack of lamb

Eater: Grace is the kind of place you want to make up a special occasion for just so you can have another reason to splurge on Chef Blaine Staniford's modern American cuisine. [Eater 38 Member]

John Zabinski: Martinis are cold, women are hot, cigars are lit. HEAVEN....... someone pinch me I thing I died.

Deimos: Always a great place to grab a bite. Good mixed drinks, nice atmosphere, and great food. Always gotta get a plate of gator tail to start.

Danielle Cherie: Crawfish fondue is awesome.

Shane Lyon: The lunchbox is awesome!

Deimos: My favorite Razoo's location. Service with a smile, ice cold beer, gator tail, and all of your Cajun fav's wrapped up into one place. What's not to like?

The Walking Guy: The fried pickles at Razzoo's are the best in town. Try 'em...you'll be hooked!

Guy Drobny: rockin da crawfish

Shirley Celerin: Everything!!! Definitely try their Mexican butter and Margaritas. Yum!!

Crystal Massie: The best guacamole! Also, have a swirl!!

Stefania Mani: Fantastic drinks, fajita and king prawns! The "Tortillas maker" is great 😎

Bailie: Awesome craft beer selection and very friendly staff. I'll be back!

Brian T: perfect place to go before your suicide plans later that evening... -_-

Kate Jones: Come here for an expansive selection of beer and more, well poured and cold. Has darts, billiards, and ample seating. I can attest to the women's restroom's cleanliness

Marshall Dow: Get the Traditional Chocolate Fondue. Delicious

Jonathon Ray: A great place to dine... a little more on the expensive side, but (in my opinion) worth the money.

David Morin: Go on Wednesdays and it bottomless food... Such a great day!!

Brenda: Best Lemon cake ever!

Valentin Marquez III: Brisket tacos and fish tacos are great, so are the enchiladas. Chips and salsa! Order it take out & get free to-go drink

Arianna Rojo: Get the mini tacos! And watermelon margarita. Not a big fan of otb, but after this visit I am. Great server can't remember his name tall older gentlemen with greyish white hair he was great.

Andrew Uzzel: Ask for Andrew U he is a great server!

Karen Burke: Brunch lunch or Diner or drinks at the rooftop bar you can take in the sounds of the city. A delicious taste of Ft. Worth cuisine & they even have buffalo steaks. Reservations recommend..

Sara J: Best Onion rings not greasy, spicy and perfectly fried. Must try!!!

Fort Worth Stock Show & Rodeo: Sit on the rooftop and enjoy the Downtown Fort Worth Skyline.

Satara Scott: Grilled salmon and coconut shrimp

Turah Shaver: Try the sunset passion colada

Kristyn Hammond: Try the Boston Peach Tea, it's amazing!!