May be the best sandwich I've ever had (French ham, cheese, butter). Even Texas Monthly has written about them. The rustic tart is on the top 3 desserts I've had. Amazing food - worth a drive out.
Their Black Forest Cake is an original Ft. Worth creation (originally from Ridglea Country Club) and unlike any other. They go one better by now making a macaroon inspired by the BFC. A MUST HAVE.