Chip Stewart: The curries are excellent - particularly the green curry. Very good shrimp too.
Tina Maness: Also, put a little chili oil (or a lot) in your peanut dressing when you dip the veggie roll.
Desiree: Their Pad Thai w/tofu & shrimp is amazing! I usually get it medium spicy which gives it a nice kick.. Also recommend their Thai Crispy Spring Rolls :)
7355 N Beach St Ste 101 (at Basswood Blvd), Fort Worth, TX
Vietnamese Restaurant · 42 tips and reviews
Tim Marshall: What a great find just around the corner. Combination noodle soup was great, torpedo shrimp apetizer was the bomb. Haha, torpedo = bomb. Get it??
Brenden B: check out the mural!
Victor M: Spring rolls are off of the charts and also try the Korean BBQ ribs.
Cecilia Phuong: Great place for authentic Thai/Laos food! The servers actually speak the native language which is rare to find in a restaurant around here now a days. FYI level spice 3 is already spicy enough!
Thu Nguyen: Papaya salad
Matchete Franks: Tom Yum Goong is pretty good.
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