You have to have The Cherry Bomb, cherry is soaked in Alcohol
Great bartenders, great security team. Love the whole crew.
Go to the Carnival Kings Drag Show every Tuesday at midnight.
The Smoked Salmon Smorrebro on Challah bread with a side arugula salad w/ fresh dill and cherry tomatoes was just perfect. Sit outside if you can, the courtyard is adorable!
Sit in the courtyard if you can. The lamb meatloaf and the pecan pie are to die for.
Be sure to check out the vintage erotic art in the upstairs bathroom
If looking for an experience dessert, nothing can go wrong with cherries jubile (brandy flames cherries with ice cream). Just prepare you phone to film it.
Lunch summer Prix fixed is a steal. We had a great meal and service. Love wandering the various room and looking at all the history on the walls.
Tony Bourdain sampled the Oysters Rockefeller, a dish invented at Antoine's, which is the oldest operating restaurant in the United States. Read more.
Cocktails - simple but good! And modern jukebox!
Congratulations, you've found one of Esquire's Best Bars in America. Gloomy. Dark. Perfect. It's like stepping back in time when the Nachez Trace ended here and rafts filled the streets. Read more.
Get the cherry bombs
Fun place - great staff - music & drinks!
Big Al Carlson has some tasty licks
Duck confit was amazing...so were the cornmeal crusted oysters. Best meal I've had here
Lisa is a fabulous server. Very friendly and knowledgeable. Only works on weekends, tho!
No ambience, but very good food.
The milk chocolate with pecans. Most Excellent.
Vegan Creole pralines. *Creamy pralines are not vegan.
Pralines are what they are really known for. Due to an allergy I couldn't eat it but my bf loved it! I got a cashew milk chocolate cluster instead and it was good.
Beautiful room great price compared all the other hotels around. Great location was able to walk all over the French quarter, we really enjoyed our stay.
built in 1863 as a mansion for a family. still has old feel and beautiful courtyard. good prices great service.
If you don't mind street and Bourbon noise, book a balcony suite. If you want it quiet, definitely ask for a quiet room -- not a courtyard room! They're really loud too!
The cheeseburger is outstanding has to be one of the best in New Orleans. Sit at the bar to eat. The bartenders are great
The ghost of a Storyville madame haunts the bar, often in the kitchen.
The owner died how sad he was a nice
Get a reservation and sit outside in the cooler weather. Very small, very intimate, but one of the MOST delicious, hide-a-ways, tucked neatly accross from the US Mint. A must tru for foodies!
Do not dine here, bad management
Sea Bass was amazing!
Good options on the menu! I had the Duck and it was good. Scallops were great!
A tip from our expert reviewer, Fodors: "A legendary favorite at lunch is the sandwich of smoked duck, cashew peanut butter, and pepper jelly." -On TripExpert Read more.
Try the Stormy Morning!
Awesome venue. Attended a wedding there and the staff were attentive, professional, and efficient.
I heard my friend Barbara Menendez's band play here. They're called "The Help" and they are amazing.
One really cool thing about this location is that sections of the building’s structure dates back to 1890, where it was used as a trading post, warehouse, and shoe factory. – Team Live Nation
Try the Salsiccia Marinara - #sausagepizza Italian, alligator, and andouille sausages, marinara and mozzarella cheese
Try the wild mushroom ravioli, tasty and different!
Their soups of the day are awesome. Also try to get outside seating on a nice warm breezy day.
Never disappointed. Great food, drink, and service. Don't leave without the Creme Brulee.
Love this place. Right on Jackson square. Great turtle soup, gumbo and BBQ shrimp. Avoid the blackened chicken sandwich. No seasoning and smothered in mayo
Mmmm, the duck and andouille gumbo was perfection. A beautiful restaurant with a great, simple menu.
The alligator sausage is amazing. Seafood gumbo was perfection.
The restaurant’s “Mardi Gras Museum” can be viewed during dining hours and is a treasure trove of Mardi Gras history. Via CityEats.com Read more.
Sick of ordering your usual margarita? Try Chris Hannah's Paloma tequila highball with house-made grapefruit syrup for an alternative tequila treat.
Lovingly made in NYC, CHI, SEA & LA