Bill Bristol: You may be interested in the sazerac. But as a backup, enjoy a fine martini with blue cheese olives.
Sarah Fazal: Dirty martini is fantastic. Sit at the rotating bar for the experience!
⚜ Nimesh Patel ⚜: The atmosphere is very cheerful with live music EVERYNIGHT. And beautiful martinis selection. Do plan to spend a few bucks at this hotel bar. Did I mention that the bar is an actual rotating Carousel.
4. The Pelican Club
8.0
312 Exchange Pl (corner of Bienville Street and Exchange Place), New Orleans, LA
French Restaurant · French Quarter · 28 tips and reviews
Amanda Graves: Seafood Martini is one of my favorite dishes - I also always get the filet with crab cake & bread pudding for dessert :) One of my fav restaurants!
Alexa Bollinger: Awesome lobster entree. Filet was fabulous too! Crab and shrimp cakes great as well as the oysters. House bread is phenomenal! Banana Creme Brule was amazing too!
Kyle Villyard: CRAB AND CORN BISQUE, LUMP CRABMEAT AND SHRIMP CAKES, WHOLE CRISPY FLOUNDER.
8. Rib Room
7.5
621 Saint Louis St, New Orleans, LA
Restaurant · French Quarter · 20 tips and reviews
Anthony Spizale: Come and get a 50 cent martini tommorow
Lea Čeh: Amazing turtle soup, lovely staff and the Sunday branch band is beyond this world! 🎷🎺🥘
Gambit New Orleans: The quail is smoked, stuffed with mangego and salami, and finished on the rotisserie!
12. Bayona
8.5
430 Dauphine St (btwn St. Louis and Conti), New Orleans, LA
New American Restaurant · French Quarter · 57 tips and reviews
Gambit New Orleans: Bastille Day Special: Bring your own wine July 10-12. Celebrate Bayona's 22 years with a $22 Lunch Special that includes soup or bayona salad, entree, and ice cream or sorbet. $0.22 martinis.
Steph Osmanski: Wow wow wow — sweet potato soup and the salmon were both so unbelievably flavorful! 10/10 recommend 😍
TripExpert: A tip from our expert reviewer, Fodors: "A legendary favorite at lunch is the sandwich of smoked duck, cashew peanut butter, and pepper jelly." -On TripExpert Read more.
14. Oceana Grill
8.4
739 Conti St (at Bourbon St.), New Orleans, LA
Cajun and Creole Restaurant · French Quarter - CBD · 314 tips and reviews
Laura Thomas: The Redfish with crawfish étouffée is great. Had gator bites and oysters Rockefeller for appetizers. My husband enjoyed his classic martinis, too. Creme broule was a good choice for dessert.
Drew M: The crab cakes are fantastic. Try the duck as well - both duck plates are good choices.
Alisha Outridge: The blackened gator bites are divine! The perfect blend of chewy alligator meat, spice & flavor.