2. Searsucker
611 5th Ave (at Market St), San Diego, CA
American Restaurant · Gaslamp · 249 tips and reviews
Kat Smith: Start with pickles and shishito peppers and ponzu. Gotta try the small plate of egg+bacon pork belly
TLC: Chef Brian Malarkey's new restaurant is in the Gaslamp Quarter of San Diego. Chef Malarkey is a host of TLC's Mega Bites, a Top Chef finalist, and "a cool dude" says a fan.
Marc Hodges: Check out Chef Brian Malarkey's (from Top Chef and Mega Bites) Searsucker. Guaranteed to please! Read more.
4. Nobu
9.0
207 Fifth Avenue (at Hard Rock Hotel), San Diego, CA
Sushi Restaurant · Gaslamp · 79 tips and reviews
Alia Rodriques: The new salmon sashimi dish is incredible. The black cod butter cup is a must, always.
Catherine Ellsworth: If you've come for Restaurant Week, order the char, phenomenally good.
The Daily Sip: No luck with reservations? Snag one of the tables in the lounge--first come, first served!
14. Fogo de Chão
8.1
668 6th Ave (at G St), San Diego, CA
Brazilian Restaurant · Gaslamp · 57 tips and reviews
Mari Adams: Amazing!! Food, drinks, everything!! Make sure to try Capirinha (cachaça and lime drink) or the Guarana soda! For meats, don't miss the picanha!
Erwin: Meat on meats. Salad bar top notch too
egemen cifci: Lamb and steak was tasty, even if chicken was good, much side dishes salad bar soup and rice was in price and price is not expensive it worths