1. Dandelion Wine
9.4
153 Franklin St, Brooklyn, NY
Wine Store · Greenpoint · 33 tips and reviews
Amber Chandler: Ube is their bestseller- an $11 white wine with grapefruit undertones that does not disappoint.
Evan: The owner, Lily, is my wine whisperer and an expert wine curator. Tell the knowledgeable staff what you like to drink & they'll pick out an entirely new, interesting wine for you to fall in love with.
Victoria Lilli: Adorable store!! Live longer and get the Blasio Cannonau Riserva from Sardinia, Italy. Whole staff is knowledgable and super friendly!
2. Karczma
8.8
136 Greenpoint Ave, Brooklyn, NY
Polish Restaurant · Greenpoint · 152 tips and reviews
Village Voice: An excellent grilled fresh ham that was first marinated in white wine, and an appetizer of asparagus wrapped with the kind of great Polish ham they still smoke in Greenpoint. Read more.
Francisco Arteaga: Try all the Polish food! Soups, dumplings, sausages ... All legit. Oh and have a drink with proper Polish vodka.
Ahmad Bilal: Jesus christ im so fat and drunk i cant even move. So cheap
3. Fornino
8.0
849 Manhattan Ave (btwn Noble & Milton St.), Brooklyn, NY
Pizzeria · Greenpoint · 39 tips and reviews
Angela: Chiller, roomier, and prettier than the wburg location. Monzese pizza was delicious and for the adventurous, the Vongole was fantastic.
Amanda C: A happy welcome to the neighborhood. No need to compare to Paulie Gee's - both pizza shops are great and have different (inviting) vibes. Highly recommend the Spinach pizza, it's truly delicious.
Jamie Wolfe: Fornino won my heart when we accidentally knocked our pizza on the floor and they immediately replaced it. 👌🙌👍 all around!
4. Le Fanfare
8.2
1103 Manhattan Ave (at Dupont Ave), Brooklyn, NY
Italian Restaurant · Greenpoint · 36 tips and reviews
Jake Przespo: Le Fanfare is a brand new spot with a lot of promise. Classic cocktails, great tasting food, and live jazz music makes for a solid Saturday night.
Nadia IssaBella: Save room for the fresh canolli. They're divine.
Ms Helene: Burrata & octopus apps, Branzino market fish of day with fregola $22. No cover for live jazz.
6. Le Gamin
7.9
108 Franklin St (at Noble St.), Brooklyn, NY
French Restaurant · Greenpoint · 74 tips and reviews
Laura Itzkowitz: If you're looking for delicious French food in a no frills place, you'll find it here. Awesome crepes, great brunch, and a charmingly rustic hidden garden in the back.
Cooper Smith: Here for brunch? Order the Croque Madame - a grilled ham and cheese with an egg on it
Claudia Filth: Love this place. Friendly, knowledgable staff and great first date spot. Get the olives for the table and the baguette with caramelized onions and Brie.
8. Anella
222 Franklin St (btwn Green & Huron St), Brooklyn, NY
American Restaurant · Greenpoint · 141 tips and reviews
Phil Sharp: The french toast was great and it tasted a little bit like funnel cake (in the best way possible). The biscuits and eggs were also delicious.
Food Network: For brunch, Anella has a prix fixe menu for $19 that includes your choice of entrée, along with coffee, tea or soda, and a Bloody Mary, mimosa or OJ. Via CityEats.com Read more.
The New York Times: Way Greenpoint and quiet on the street. Inside this neighborhood gem a vegetable paradise awaits, with wine and service to match. Meat, too! Read more.
9. Amber Steakhouse
7.6
119 Nassau Ave (at Eckford St), Brooklyn, NY
Steakhouse · Greenpoint · 23 tips and reviews
thecoffeebeaners: Don't get full so you can try the "Louvre" filled with rich layers of Chocolate Mousse, Hazelnut Mousse, and wafer! Yummy and yummy!
Michael Palladino: Try the avocado mashed potatoes w/ sea scallops GREATEST FOOD EVER!!!
Josh Friedlander: Warm and inviting service. Get the ribeye.
11. Nights and Weekends
1 Bedford Ave (at Manhattan Ave), Brooklyn, NY
Cocktail Bar · Greenpoint · 90 tips and reviews
Bruce Gelb: Bloody Mary's are fantastic, and the bar has a great liquor selection.
Time Out New York: Try the tempura-style crispy rock shrimp. Chef Ken Addington tosses them in an aioli flavored with chilies, lime zest and Seville orange. It’s one of our #100best dishes and drinks of 2011. Read more.
Mark Sabec: This space is sooo cute I want to take it out back and get it pregnant.