The 15 Best Places for German Food in Greensboro

Desmond Bynum: Schnitzel reminds me of times in Germany, a must try!

victoria evans: mimosas are a great bang for you buck. you get a full champagne split and a generous portion of freshly squeezed oj! You bascially get 3 mimosas for the price of one.

Alex Ellis: The fruit crepes are aaaamazing!

Melonie Penn: The Asbury is fantastic! Everything is really. Go for the carrot sticks w/ blue cheese & German potato salad.

Martin Kolbash: Been coming here since 98. Still my face place in town.

Keith W: I've seen/heard people complain about the wait staff, but I see no problems. I don't think any of them have ever been to New Jersey and better yet a deli this good.

Bigironskillet: Wings, brats, homeade chips! You can't go wrong!

Keith W: Pretty great escape from the Thursday night hustle of Spring Garden pizza. Really nice big patio for drinking on a nice night.

Wrenn Wells: Best kept secret in Greensboro.

Pam Laukaitis: The lox here are great!

Bill Gagne: Smoked salmon!

Christi Mackey: Errythang bagels!!

Sarah R.: Everything's good, including the buffalo chicken fingers pizza. Bob's the man!

Pam Laukaitis: Pizza balls. And the strombolis. Friggin awesome!

Vincent McFarlane: I waited over 40 minutes in the store for my sandwich and fries, when i found out it wasn't even been started.

glennf 🦀: Great wings! Perfect place to catch your game on sunday

Charlie Brinson: tater tots are the bomb...

Chandler Solomon: Try the fried raviolis..omg

Orlando Botero: Welcome to the Cheers of Eppyville

JessC ⚓: "Welcome to Stumbles. You have pretty eyes."

Craig M: PHWNOMENAL DJ on Friday nights. And I NEVER use caps lock.

Colin Brady: Thai Chicken Skewers are always great! BBQ chicken pizza is my favorite.

Joanna Pendleton: Great place for Sunday brunch! Read more.

Drew McMath: App sampler is a must! crab dip & crab cakes rule. patio seating is nice but flies can be annoying.

Stephanie M: Guest service room service very accommodating to healthy substitutes such as steamed broccoli and hold the gravy. Much appreciated.

Celeste: Not very friendly staff. Fees for Internet. Don't plan on returning

Celeste: Bring water. They don't have a water fountain easily assessable and charge for it.

Jenilyn Smith: Awesome sandwiches! Arlington is my favorite! Fresh salads too

Sue Hutchinson: The Arlington is a great sandwich!

Sam Odle: Try the franklin! I normally wouldn't try a black bean burger but it's delicious

Amanda Elise: Libby is wonderful! Huge portions and great food!

Mic Cox: Nothing can be finer than eating at Carolina's Diner

Elizabeth L.: What do you mean these points aren't for weight watchers?! ;)

Jordan Groseclose: The meatloaf was insanely delicious and the mesquite fries were very good as an appetizer. Quality cheese and bacon on top.

bryan bro.: Buy a pint of beer. Drink. Repeat.

Clayton Smith: The bartenders are all super awesome. Tip them well.

Lynn Seybolt: Fabulous goat cheese, mashed potato, bratwurst, leeks, smoked cheddar & shiitake gravy pizza.

Nate Auchter: Killer Pizzas. Great Beer. Muy Affordable... what more could you want.

Caroline Martin: Get the rosemary garlic fries!

Elizabeth Bullard: You can't go wrong with anything you order here. Everything is fresh and delicious. I especially love the pimento cheese burger (best in town) and the crab cakes.

Justin: Great place to hang out. Read more.

Mary Lloyd Barbera: Tater tots and Sea Dog Blueberry beer...a great combo!!

Nicole Moody: Leonardo de veggie is awesome! They just make it all the best!

Terry Butler: Savage egg and chz bagel is good.

Stefan Gaboury: All bagels are great! Especially seasonal,such as the winter seasonal bagels and maple cream cheese!