1. FIELDTRIP Harlem
7.5
109 Malcolm X Blvd, New York, NY
American Restaurant · Central Harlem · 14 tips and reviews
Fatima: Friendly staff, creative flavor profiles, nice space. Must try the Salmon and Chicken Bowls, Crab Puffs are tasty. Good addition to the neighborhood! I'll be making a return trip.
Fatima: Friendly, creative flavor profiles, Must try the Salmon and Chicken Bowls, Crab Puffs and Dragonfruit Lemonade are tasty. Good addition to the neighborhood! I'll be making a return trip.
Paul Benedict: Food is really good and at a solid price point. Everything is tasty. Great music always playing and service is excellent. One knock: they leave the door open on nice days, occasionally flies comes in.
2. Ponty Bistro Harlem
8.0
2375 Adam Clayton Powell Jr Blvd, New York, NY
African Restaurant · Central Harlem · 32 tips and reviews
JM Parveaux: Very traditional and delicious escargots!!
Terance Thatch: The service was slighty slow but Lobster BLT, Maple Crusted French Toast, Truffle Macaroni & Cheese and Fresh Seasonal Fruit coupled with the ambiance made up for it. I'll definitely be back.
Dei West: Linguine Alla Scampi is really good! I just wish they gave a little more shrimp.
3. Safari
8.0
219 W 116th St (Powell), New York, NY
African Restaurant · Central Harlem · 11 tips and reviews
Alex Albert: Mango chicken and the mango juice were amazing!!! Will go back for the sambusas
Theresa Roldan: Came here with 10 people and everyone left happy. I had the chicken/beef Sambuza, Hilib Ari, and homemade mango juice!! So delicious!!
Diana Richter: The goat!!! Only the goat.
7. Pikine
7.4
243 W 116th St (116th Street And Frederick Douglas Boulevard), New York, NY
African Restaurant · Central Harlem · 6 tips and reviews
Evelyn Tan: Tasty Senegalese food with big portions! Staff are friendly, so are the patrons! My favourites are fried tilapia & grilled lamb (with various sides to choose from). Don't forget their homemade juices!
Diego F: Great place, plates are HUGE for the price. Lots of grilled stuff. Wise to share the plates.
Andrew Leung: great sengalese food! the dibi sengal was awesome... slow cooked for 5 hours... definitely worth it. the dibi sengal fed the 3 of us.
8. La Savane
7.3
239 W 116th St, New York, NY
African Restaurant · Central Harlem · 6 tips and reviews
Beatriz Sam: Lamb shank and fish is so good and prices are very reasonable. A bit crowded and they will probably get your wine order wrong (happens every time.. ) but it’s really about the food. Recommend 10/10
Eater: Robert Sietsema dined on mafe, a Senegalese lamb stew in a creamy peanut sauce, served with white rice topped with a steamed Scotch bonnet pepper, for extra spiciness. Not hot enough? Ask for "pima." Read more.
Melissa: Foutou, made with plantain, boiled, pounded and shaped into a smooth, supple orb
11. Benyam Cuisine
8.9
2795 Frederick Douglass Blvd (btw W148th & W149th St), New York, NY
Ethiopian Restaurant · Central Harlem · 8 tips and reviews
Tyler Jacob: Such a fantastic add to the area
Sabeena Prescod: Delicious sambosas, lamb, and veg sampler!! We ordered the sampler for one and got another entree. We were struggling to finish. They give you extra injera and the chef even came out to check on us 🤗
Rozanne Els: The veggie sampler is absolutely delicious!