The 9 Best Places for White Rice in Henderson

Darek Chelminiak: What a gem. Greens were perfect and the layout was tough. I suggest getting a gps app to help you with some of the blind tee shots Great course.

Mike L: Bring a jacket! it gets cold as the sun goes down or early in the AM.

Zach Ingersoll: Amazing view from the clubhouse!

Michael Brent: Very nice and clean. Good service. I had the gyros plate, lots of food.

George Wilson: Family owned and operated.. the traditional gyro is perfect. They have a gyro plate also if you're anti-carbs

Jenn Bauer: Amazing food! Traditional gyro and baba ghanoush!!

Stan Sklar: Great food and must try the Beyond Berger!!!

Donna Rocker: Mayor gets 1st drink free + 25% off food.

P.H.D.: Great food! Great drinks! Great people! The staff is awesome! Lots of TVs with all the games. What more could you want..?? Stop on by and have a drink and some food. Tell em the mayor sent you!

Mikee Macias: Love getting the chicken and steak mix in my tacos

Toby C: How many people need to be involved in handling my burrito?

Randi Levenbaum: Chipotle offers a vegetarian fajita burrito, but be sure to order it with black beans—the pinto beans are cooked with bacon.

Marina Stransky: Cheesecake yum, don't forget to order a slice

Derek F.: Omg bread

Mia Brooke: The tuna tar tar is awesome, so is the veggie flat bread pizza

Alvin Jackson: Had a great meal, great service. Ask for Art!!

Cory P: Best tri-tip sandwich in LV. The hot and spicy BBQ sauce worth buying for the house.

Ben Symons: The sweet tea is awesome! It's served in a Ball jar from Muncie IN, the same Ball that started Ball State University. Indiana fact #127

Shelly Forkel: Love the black pepper chicken and it's fairly healthy

Teri Wilson: Everything is great here. The staff is friendly and helpful.

Erik Atkinson: Rama noodles are amazing. It's difficult to order anything else because they are so good. Also Moo Ping is a very tasty appetizer. Well seasoned and very flavorful.

Daniel Velasquez: The corn soup is AMAZING! Great lunch specials. Peanut dressing with salad is what I always go do

Nancy Byrd: Green curry

Liz Lynch: Pollo a la brasa on the weekend, the limo saltado is excellent! We also liked the ceviche mixto, super tangy. Must get lots of aji sauce for dippage!

Derek F.: The purple corn drink will wang chung on your tongue!

Collins Mathews: The passion fruit juice is a must have.