Hu Tong is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

1. Hu Tong

(胡同)
28/F, One Peking, 1 Peking Rd, 尖沙咀, Kowloon City
Chinese Restaurant · 55 tips and reviews

Daniel H.Daniel Hahm: Very nice place with great view offering many fusion Chinese foods.Must try items- Beggar's Chicken- Crispy soft shell crabs with Sichuan red pepper (Hutong's signature dish) Read more.

ChavelliChavelli: Boneless Lamb Chops and the Red Lantern (soft shell crab) are my ultimate favourites here. Make sure you can handle the spice! Order a lychee wine for a soothing drink with dinner.

EllyElly: Red Lantern soft shell crab is overrated. More for show than taste. Duck and lamb ribs are amazing. Hard to go wrong. Received great service and awesome view of HK on our first night here.

Kyozasa Japanese Restaurant is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

2. Kyozasa Japanese Restaurant

8.4
(京笹居酒屋)
1/F, Bo Fung Bldg, 32-34 Haiphong Rd, 尖沙咀, Kowloon City
Japanese Restaurant · 32 tips and reviews

Maria D.Maria Donatelli: We loved everything but the soft shell crab rolls take the win!

Leena C.Leena Chatlani: We ordered the soba noodles with tempura, salmon with green tea soup, gingko nuts - all amazing. Very busy, so book ahead.

Harold D.Harold Deeming: One of the very few places in Hong Kong where you can find truly fresh sea urchin. Recommended genuine Japanese family restaurant. Free wifi too

Genki Sushi is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

3. Genki Sushi

7.0
(元気寿司)
Shop 241, 2/F, Shun Tak Centre, 168-200 Connaught Rd C, Sheung Wan
Sushi Restaurant · 8 tips and reviews

Lawrence P.Lawrence P: Soft shell crab roll is one of the best in town. (Spider roll if u from the US.)

William K.William Kan: Chain sushi shop, reasonable sushi, reasonable price, reasonable deco, just don't expect too much and you will be fine.

SV A.SV Ah Ma: Simple and fast, good quick bite

An Nam is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

4. An Nam

(安南)
4/F, Lee Gardens One, 33 Hysan Ave, 铜锣湾
Vietnamese Restaurant · Causeway Bay · 26 tips and reviews

melody j.melody ju: The best Vietnamese food in Hong Kong so far. The soft shell crab roll and beef pho!!! Read more.

Lui S.Lui Sieh: Authentic beef pho noodles, soft shell crab roll

Matt T.Matt Ta-Min: Really good Vietnamese food. Tasty noodle and curry dishes, excellent spring rolls. Restaurant venue is also really nice and good for dates.

Zuma is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

5. Zuma

8.6
5-6/F, The Landmark, 13 Queen's Rd C (at Ice House St), 中環, 中西區
Japanese Restaurant · 141 tips and reviews

Tanya 태희 K.Tanya 태희 Kim: The soft shell crab appetizer is amazing~!! yummmmm... ;)

Loriah P.Loriah Pope: The Salmon Teriyaki was hands-down the best salmon I've ever eaten. A+!

Pamela K.Pamela Knaggs: The black cod is a must try!!!

BÊP Vietnamese Kitchen is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

6. BÊP Vietnamese Kitchen

7.3
88 Wellington St, Central
Vietnamese Restaurant · 中区 · 46 tips and reviews

JariJari: Excellent. Beef, chicken wings and especially soft shell crab.

Sean R.Sean Robertson: Loved the bun xue. Nice crunch and tasty filling. Soft shell crab rolls are also tasty.

Kay K.Kay Kulkarni: Try the Bun Xuong Nuong - honey glazed pork cutlet with vermicelli - easily one the best dishes on the menu. Avoid peak hours to dodge the queue.

Lin Heung Tea House is one of The 7 Best Places for Soft Shell Crabs in Hong Kong.

7. Lin Heung Tea House

(蓮香樓)
160-164 Wellington St, 中環, 中西區
Dim Sum Restaurant · 119 tips and reviews

Robin P.Robin Peckham: Favorite restaurant in Hong Kong. Pomelo skin with dried shrimp is to die for, as is the fried soft shell crab.

ZZ: Dimsum here is so good. Pushcarts with popular items get emptied even before it reaches your table so those good dishes go out of stock fairly quickly. Try their lotus leaf rice. Good experience.

Tris PriorTris Prior: Don't look like a tourist. Just try your best to find a seat without looking lost. More like a dimsum speakeasy! Fun experience to fight for fresh dimsum right out the kitchen.