The 7 Best Places for Black Forest Ham in Honolulu

Jeffrey R: Fresh ingredients sometimes really busy but they are generous when vegging up your sandwich

Jeffrey R: Possibly the most expensive subway ever. The toppings look fresh because of how busy they are, eating area can be sandy.. eat outside if you can.. free refills!

Sean Robison: 100% Kona French Press coffee is incredible.

@Nacron: They reuse milk jugs to hold iced tea and coffee. Unsanitary? They also collect their dead shots in a milk jug. Tomorrow's iced coffee?

Kevin S Oshiro: Good Service

Linda L: Sampled the cinnamon chip bread. It was really sweet.

Jenna: Free samples of fresh bread daily!

Shannon: Love everything! Bread, scones and sandwiches!

Kimo J.D. Stowell (RA): The green tea macaroons are the best I've had. The red velvet is wonderful as well. hint don't eat them together. The Porchetta is typically a seasonal dish in Italy but it's a staple at La Tour.

Koreankitkat: when you can't decide, just get a dozen ;)

nai nai: la tour sells macarons, not macaroons. macarons are dainty & fluffy & looks like little pastry sandwiches filled with cream. macaroons are those hard cookie atrocities you often see at holiday season.

Lane Okamoto: Sandwiches and soups

Ronel Olivas: The service wasn’t so great we order a candy donut but they didn’t have any available they said it would take half and hour for them to make it

RACHEL LEE: 2시에 도착.... 드라이브뜨루에서 커피 받을때까지 20분 걸림..... 이게 뭔 짓 ㅠㅠ