Ben Decker: Tastes great, fantastic management. Good atmosphere and selection. Open until 2!
zb: Two interactions with GP: one dine in and one delivery via GrubHub. Both times = 🍕 🚀 🙏. The Margarita and Cinque Formaggi and simple, well-executed, and QUALITY. Will be back.
Stephen Flowers Chávez: Great service, excellent margarita pizza, and cold draft beer.
7. Roka Akor
8.8
2929 Weslayan St, Houston, TX
Japanese Restaurant · 9 tips and reviews
Lucelle Agustin: For Happy Hour: pork belly, sweet corn, tuna tartare, roka chibi burger!! If you like sweet cocktails, order the lychee-tini (off the menu). For dessert, get the Yuzu Cheesecake (not that sweet).
Eater: From 4:30 p.m. to 6 p.m., get a taste by noshing on $8 light bites from Wagyu beef and kimchi dumplings, tuna tartare, hamachi serrano chili roll, and the Roka Chili burger. Read more.
Christy Landes: Crab, sashimi, wagyu
9. Blanco Tacos + Tequila
8.4
5115 Westheimer Rd Ste C2520 (Sage Road), Houston, TX
Taco Restaurant · Uptown-Galleria · 4 tips and reviews
Tony Xerri: The crispy shrimp tacos are addictive, and so is the braised short ribs. A little queso, a little watermelon ceviche, then a bowl of queso to balance it out. Get a pineapple jalapeno margarita too.
George Fotopoulos: Give it shot. Nice crowd
Emily Smith: The fajitas come with cheese quesadillas which are actually your tortillas for the fajitas. If you want regular tortillas just ask.
Christy Landes: Wonderful wine bar. Huge selection, helpful service and the right price. Off street parking is great too! Diverse crowd. Unisex bathroom. Pretty, relaxed space.
heather pray: Happy hours until they are out - enjoy yesterday's leftover daily wine list at half off until they run out.
Mark Alexander: I never know what I want to drink when I walk in, but I always walk out knowing I've had some of the best wine for the night. The people who work here are some of my most favorite human beings ever.
Betsy Lowther: Must-trys: Scallop appetizer, beefsteak tomato salad, steak (all are amazing!), creamed spinach, and **bread pudding**.
Eric Geordi: Oh my god, this was the best filet mignon I've ever had... Get it with the Oscar!
Luis C.: Try the joseph phelps insignia wine.