Traditional Greek dishes with a twist, such as a hand-packed pork gyro (it becomes a build-your-own gyro at dinner), stuffed zucchini and squash blossoms and a trio of Mediterranean dips.
The bartender knows how to make an Old Fashioned which many bar tenders do not. I've had zucchini basil soup, seafood risotto, halibut, soufflé-stuffed crepe, tuna tartare and all were delicious
The Moules Mariniére are a must. Several large moules come swimming in a white wine cream sauce with parsley and shallot. The masterful dish is not only aesthetically pleasing but also a delight. Read more.
The zucchini garden salad and the wild salmonwich are the truth!! Also, can't beat a plain jane with steamies. Who woulda thunk a baked potato could be healthy!!
This is clearly an "impress your date" kind of place, and everything we put in our mouths was impressive. Starting with gazpacho. Not just delicious, but refreshing Read more.
Small, intimate and authentically French. The tiny shop is an asset to busy, high-paced Houstonians looking for refuge in a quiet place with French wine & classic dishes done right. [Eater 38 Member] Read more.
Papaya salad was delicious, had the special of the day (mussels in basil sauce... Out of this world)