The 15 Best Places for Shrimp Scampi in Houston

Kris G: Shrimp scampi was great. Service was amazing. Surprised they only carry one S. African wine label. They have the best couscous ever though. No lie.

German Ramos: Try the Shrimp Scampi Peli-Peli as an appetizer. Also, try the Surf and Turf. Everything on the menu is amazing!

Earthangel172: Beautiful restaurant. Attentive waitstaff. The food is tasty and flavorful. Try the shrimp scampi peli peli! So delicious! Love the live music too. See you soon.

Chepe Jose: The shrimp scampi is so good! Shrimp a lil spicy bit delish

Silla Z: This place is so nice ! It's a sister of the cheese cake factory absolutely better food though at a fair price you get your $$ worth.. Try Shrimp Scampi it's not your ordinary one.

Jay Richards: The Shrimp Scampi is the bomb.

Robin Davidson: Shrimp scampi pizza is 👌🏻

Ekaterina Silina: Fire oven pizza and great wine selection

Cyn Brake: Best happy hour deal! Pizza + Wine for $19!

Kenji Tasaka: Try the Shrimp Scampi - Whole sliced garlic gloves. Heavenly.

Camila Cahh: Any choice is really good, I like amatriciana sauce and a glass of wine, take a nice lunch

Bobby Witcher: The shrimp BLT is probably my favorite. So delicious! Perfect for a light lunch.

Payman Bahmani: Fried oysters and shrimp scampi are some of the best I've ever had. Wash it down with some spicy micheladas.

Nary Wu: Get the whole fish plain fried with fried rice instead of the fillet, shrimp cocktail

Lisa K: get the ceviche tostada! IT'S SO GOOD. Fried rice beats some chinese places.

Monica Costa: Shrimp Scampi!

Clifton M: Filet w/ Caymus Napa cab by the glass. Cooked perfect. Excellent service (Nadia) as usual.

Mark Bazin: Love this place. Great service and management. Get the Chicken Bryan Texas...you will be happy you did.

Jessica Rojas: Shrimp scampi is the best I've ever had!

Nayeem C: Try the tres leches dessert ! Great taste. Not overwhelmingly sweet, just right !

Shannon V.: The food is great! The service is wonderful.

Edna H: Shrimp scampi is excellent!

Cedrick LaFleur: Mojitos r great. New Orleans Jambalaya is fantastic.

Hillary (Maliceon) Marek: the bartenders are all very knowledgeable about the brew, sit at the bar and try sampling beers with your meal, take the advice of the bartenders they couple the food with the appropriate beer.

Richard Gruen: Grilled chicken pita with fresh fruit

Kenya: Great food and staff

Sarah Wilkinson: Damn good food. Especially recommend the corn elotes and the empanadas! Seriously, everything was delicious. This was the mixed grill.

Amy P: Good Food and Good Prices and Mango lava is Good also

Betty Reyna: Food is delicious. Service is good overall.

Ernesto Dongiovanni: Fish, in particular the red fish. Select blackened red fish with Louisiana sauce !!! What a tasty experience !

Kent Pellegrini: Great food and happy hour has a great menu

Kurt Jerome Gantt: Go to the bar if you have Sean as a bartender you are in good shape

Tracey Milus: The meatball pizza was great! And the service even better.

Lawrence Chang: Service is great. Unlimited breadsticks and homemade pasta are delicious.

David: Outstanding pizzas.

Lisa Canida: Smoothies: fresh, natural, no sugar added. Delicious!

Nicole: Bring your own wine! No corking fee.

Lindsay Wood: Grilled chicken pita is delicious!

Witchy W: Nice quiet wine bar. Great staff and great wine. The food is delicious too.

Symone Dejean: There home grown white wine is to die for the aroma is soothing. Get GNOC with a cheese plate

Polly Stratton: Great wine selection. Great service.

Sara C: Happy Hour is great for those who enjoy seafood. Don't get the chicken strips. New gin cucumber cocktail coming soon! Gin, elderflower & fever-tree tonic water. It taste as good as it looks!

Cametria T.: Best steak ever!!! So flavorful!!!...literally everything tastes good!!!

Allen Arcade: Old standby: Creme Brûlée.