Lovely space, great wine selection and good charcuterie. Fantastic service and not packed on a Thursday night - perfect date spot.
The steak and sushi are both excellent. Finely crafted choices are all over the menu. Brussel sprouts are very good, too.
From 4:30 p.m. to 6 p.m., get a taste by noshing on $8 light bites from Wagyu beef and kimchi dumplings, tuna tartare, hamachi serrano chili roll, and the Roka Chili burger. Read more.
One of the best meals I have had. Period. Did the prix fixe menu for restaurants week. Simply amazing. Impeccable service as well.
We ordered the chicken fried steak, the maple brined double-bone pork chop, and chunk pasta sugo rosa. Highly recommend the buttermilk fried chicken as well! Read more.
Starch, meat, and cream. Do you really need anything else? Whether you want it smothered in bacon gravy alongside Texas toast or served with fried eggs and buttermilk biscuits Read more.
Pricey, but the food was really good! Love the scenery...very peaceful place to enjoy breakfast on a week day!
The charcuterie platter is def wonderful to share as an appetizer. And get a chocolate chip cookie for dessert!
Their ice cream sandwich is perfection. Sandwiched in between their to-die-for cookies was mint chocolate ice cream drizzled with caramel served with a mini-milkshake shooter. Read more.
CRISP offers the perfect atmosphere for an after-work drink coupled with a solid wine and craft beer menu and friendly, attentive staff. Read more.
Overall the place kind of feels like Pub Fiction’s older and more mature sibling. The owners also do a great job of informing the customers of just what type of beer they are getting into. Read more.