Awesome wines by the glass and generous cocktail pours, too. I love the NY Strip and the peppercorn steak. For dessert, try the Chocolate Lava Cake w/ vanilla ice cream...oh, great happy hour too.
The Moules Mariniére are a must. Several large moules come swimming in a white wine cream sauce with parsley and shallot. The masterful dish is not only aesthetically pleasing but also a delight. Read more.