Get the Wicked, toasted on white bread, with American cheese, iceberg lettuce, bell peppers, black olives, salt, pepper and honey mustard. Delicious!!
Legit Mexican Spot. Food is better than other small Mexican restaurants I've been to, especially the arroz con pollo. The atmosphere is really nice, clean, and modern.
The house salad with the Italian dressing with gorgonzola is the perfect starter. The spinach and artichoke dip is also very tasty.
Skip the so-called "fancy" places downtown, & escape to The Loft for some of the best food in Indiana. It's all farm fresh, and almost completely local. It's a wonderfully laid back dining experience. Read more.