The 9 Best Places for Lobster Sauce in Indianapolis

Kelsey Royer: Chicken of beef lo mein, no veggies, unlike any lo mein you've ever had!! And best crab rangoon in town!

Jon Henderson: If you don't get the crab Rangoon, you're really missing out.

Chris Jones: This place is the best ever egg rolls and crab ragoon! Owners are great and friendly

Evan: This is by far the best Chinese place in Indy. Yum Yum chicken and general tso's are the best.

Todd Isaacs: Great friendly service

Todd Shelton: This place has great food and they are super friendly.

Brianna NM: Shrimp with lobster sauce, edamame, brown rice. Delicious!!!!! =D

Danny Payne: Love the addition of sushi to the menu!

Rick Maher: lettuce wraps and changs spicy chicken... yum

Andy Grigley: Great Decor, food and friendly staff. Enjoyed the food

Andy @hust0058: Drink what you like. Good suggested pairings in the menu. Try the calamari. You can order wine from a barrel! And it's great!

Patti Bostwick: Love the Peach Sangria

Kelly McKinney: Love the deco inside. Food was really good with nice sized dishes. Staff was friendly and attentive without being annoying. Huge menu!

Rachel Rubes: Sushi is amazing and half off from 4-6 pm everyday!

Charlie Kelly: The exterior is nothing to write home about, but the inside is surprisingly nice. Friendly service and great food- definitely worth a visit.

Violet Feaster: Hot and sour soup is really good. Love the Mongolia beef the Kung! Pao shrimp was really good and not as spicy as I thought it would be.

Andy @hust0058: Two words: lettuce wraps

Julie Newell ☕: Love the fried green beans, lettuce wraps,& Kung pao chicken

Julie Sawyer: Great food: meats and produce are all fresh, portions are big, prices are good. To dine here is like being in a really good restaurant in Chicago's Chinatown!

Rolanda Bolen: Really good food & super friendly. Never over crowded

J Perkins: Great food that's much better quality than most Chinese restaurants in Indy. Interior looks much better than the exterior, but food and service were both excellent.

QZ Smith: Excellent food 🍲. Amazing customer service guest services. Clean restaurant! Polite and kind. Good location. Good for families 👪!

Karla Huff 🐎: Ask to grab the lobster. The water is freezing!

Marsha Merrick: THE best clam chowder in town .

Ricky Potts: They are always running specials but my personal favorite is the endless shrimp! I love the coconut. This year they added Parmesan crusted!

Brandon Sexton: Cheddar Bay Biscuits!!! Nom!

Ron Berry: Not a good experience. Food was very greasey. Not sure why I keep coming back.