The 11 Best Places for Malt Vinegar in Indianapolis

Rara von Ooh-Lala: The original fries here are yummy! I like to mix ketchup with their seasoned salt and malt vinegar :) delish snack before any meal in just minutes!!!

User: Great place

User: Great Philly cheesesteak

Bonnie Lyle: Fun place with delish vegan options. I had the handmade quinoa burger. Great service

Andrew Bryant: The beer selection is wonderful. The food is also tasty. I recommend the Surf and Turf Burger or the Mac and Cheese.

Sebastian Aktur: Great selection of beers

Chris Donaghey: Come here. Now. Best craft beer selection on the east side by far, and among tops in Indy! Cold bombers of craft beer.

Will Hodges: Talk to casheer, she is a hoot!!!

Bryan Stonebraker: Best Craft beer Store on the east side.

Jon: Had a Cuban with chutney on waffles. Delicious

M Keegan: Ask about the "Mighty Fine Swine". An off-menu item full of pork.

Jesika Gunter: The black bean corn fritter is bursting with flavor! Yummm!!!

Brian McGowan: What a cool place to sample wine! And the food is great.

Nathan Hand: I know bruchetta (SP?) is hard to mess up, but theirs is great!!!

Greg R: If you aren't staying at the Conrad you have to enter from the street level.

Carrie Savage-Zimmerman: Beef & Noodles, breaded tenderloin, Mmm!

Chris Morehead: Cassandra is the best... definitely sit in her section!

Todd George: One of the best breakfast places on the eastside!

Ross Robertson: Best Bloody Mary in Indy. Nice quiet spot to watch football on a Sunday. Brunch menu does not disappoint.

Jim Stout: Restaurant/Bar... mostly older men.

kevin jolin: Great staff and food

Mandy Dicks: I've had the majority of the menu items and the crabcakes and mussels are phenomenal . As always, the aug ratin potatoes were yummy and unique to other places.

Omar Habayeb: The Swordfish with Pumpkin Ravioli is Outstanding!

Adrienne Johnson: If you get the filet, top it with Gorgonzola butter.

Erik Rowley: A must dine while visiting Indy, this Bavarian themed restaurant is housed in a beautiful, ornate structure with moose heads adorning the walls. The jaegerschnitzel is fantastic!

Kevin DeFord: Go to the Rathskeller and party in the Biergarten

Kevin Scott: The Rathskeller is a theme restaurant that serves good German food."

Benjamin C: Ask the server about the free lunch card- eat lunch there five times and your 6th visit is on them. Also don't forget to check out their Quiz Nights every Tuesday, great time to go with friends

Tristan Schmid: Weekly specials offer a lot of choices.

Chad Wagner: Black bean burger ftmfw.