Decarius Spells: Gluten free pizza crust! Fresh ingredients! Build your own like Subway!
Jordan Bowling: Pizza! is duh beez kneez
Dre: Blaze has so many possibilities for pizza! All fresh ingredients, the staff is friendly and will walk you thru the menu. Oh and don't forget to grab a s'mores cookie before you leave
Vegan and Vegetarian Restaurant · Broad Ripple · 7 tips and reviews
Savannah C.: Try their Nacho Mama's Bean Bowl. Great vegan (and beegan) food!
Carma Ketterman: There’s so much good food here to choose from, but don’t overlook the soups! I think they are the best I’ve ever had in my life... I’m not kidding. I’m continually wowed by them.
9419 N Meridian St (in Meridian North Shopping Center), Indianapolis, IN
Sushi Restaurant · Nora - Far Northside · 18 tips and reviews
ʇʇoɔs ɹolʎɐʇ: Very filling, very delicious - great service and atmosphere. I'll be back :)
Noah Swint: Great food, fast service and great atmosphere. All food was made from scratch and the Romano Herb Bread with Macadamia Nut butter was superb.
Bob St Claire: Very good selection of seafood, preparations conservative but delicious. A bit pricey, particularly for lunch.
Pizzeria · North Willow Farms · 16 tips and reviews
Violet Feaster: Great lunch specials! Angel hair spaghetti with a meatball is my favorite.
Sean Molin: My favorite pizza place in town. Marginally better than Baxbeux, but wait staff is equally uninterested in you. The Sweet lil' Razorback is to die for.
Teresa Tatum: Razorback and Campfire are musts (they do halvsies!). A salad with homemade dressing, a pitcher of Osiris & you're set!
3645 E 96th St (at E Advisory Way), Indianapolis, IN
Steakhouse · Keystone at The Crossing · 20 tips and reviews
Sarah: Went for my birthday with my best friend with a Groupon type thing from Costco. I tried the New Orleans Mixed Grill, which was a treat. My friend got truffle fries as her side and they were delicious.
Eddie Merlot's: Our specialties are prime aged beef and seafood. Let us know how we can serve you!
Chad Bailey: Don't forget to order the Eddie's Potatoes! Awesome!
Julie Sawyer: Amazing food, fresh pasta. Great place, great people. Mentioned that it was my first time, and that we were celebrating a birthday... scored free, made-in-house Limoncello~ tasty!
Dana Parker: Awesome middle eastern food. Great shawarma, great lebnah, and really great decor.
Natalie Muhammed: I really loved my hummus plate! I asked to make it with chicken (it’s not on menu), and the chef happily made one for me (8.99 for hummus plate with meat). And the pita is worth killing for!
Jon Owens: I absolutely love the vibe and food of Sahara! The moment you walk in the music and friendly staff welcome you from wherever you been to relax and enjoy some great middle eastern cuisine.