The 15 Best Places for Tamales in Indianapolis

Kevin Jones: Authentic delicious good value. The chipotle chicken tamale was amazing. Get the combo they give you a ton of food

Kaytlin Martinez: best restaurant tamale ever! but the earlier you go, the better selection you will have! queso is great as well!

Jenna Renee: Best tamales ever! The dessert ones are amazing too! And don't forget to try their elotes!!!! Seriously, the best stuff!

Jesika Gunter: Yummmm!!! Tamales and beef corn cakes are delicious!

Nancy Quincy McDermott: Tamal corn cakes are awesome!

Michelle Madden: The Tamal Corn Cakes are the most popular menu item for a reason. So good!

Tami Holland: Get the Diamond Margs and a designated driver! Tamales are the bomb!

Michelle Owen: Veg tamale!

Luis Camacho: Best chorizo in town. Ask for Ganzo chorizo

Soapbox Holland: Great authentic pupusas and tamales!

Laura Catalina Alarcon Rojas: Jamaica water, pupusas, and everything

Keitha Grace Libman: Fabulous... must try.

Sabreena Williams: Have an elote and a tamale

Emil Luca: Great place food was awesome pork tamales and pazole

Robbie Jacobs: The best and kindest Mexican restaurant. Fresh ingredients and a super chef. Indy's best kept secret. Not your average taco - primo.

Jessica Smith: Loved the tamales & steak quesadillas! Two Chicks With A Spoon has awesome baked goods!

Lillian Newman: Fragrant Blossom Soaps, year #3 at the Irvington Market! Come on by for a $3.00 bar of handcrafted soap! Our candles are also a hit at $10 ea!

Holly Bina: Check out naked olive soaps!!

JohnnyCRSr: The total and tamales are awesome.

Andrew Young: Hidden away but simply amazing. Owners are great people too! Everything is good.

Stephanie Daily: Fantastic Sandwiches, had The Barbara, with water, under $6 lunch. A must visit!

Josh H: The tamales are great!

Catrina Smythe: top 3 places, particularly service, in this city! Love these guys. Best staff, keep up with their regulars. Good portions, nice spice (ask for their spicy salsa-it's got real heat, not Hoosier heat)

Korie Lance: Best Mexican in indy!!! Order arroz con pollo! Delish!!

Anthony Climo: I am from California and it took me two years to find real authentic Mexican food.... But when I found this place I was happy to be alive. For all those looking for good burritos tacos etc. Try today!

Nicolas Hendrickson: Me gusta! Me gusta! Me gusta!

A: Best queso ever. Great burritos. Fantastic!

Germaine Williams: Limited tequila selection considering the name. Few inspired drinks. Typical Texmex menu. Nothing to write home about. The people working there were incredibly nice though!

Adam Patarino: Legit Mexican Spot. Food is better than other small Mexican restaurants I've been to, especially the arroz con pollo. The atmosphere is really nice, clean, and modern.

Erik Rowley: Excellent chili, perfect during the winter months. Geographically fitting for Indy they have both Cincy-style 5 way Chili and Chicago-style dogs!

Chris Moore: Get the Chili 5 way and add a coney dog! You won't be let down.

Paul Smith: Best Chili in town!!!!

Lori Choate: The platter with shrimp, chorizo sausage, beef, chicken and pineapples is wonderful...enough for 2 people. Great food and reasonable prices!

Andrew East: Get pollo toluca. PERFECTION.

Nancy: Try the Carnitas, tender pork roast served with rice & beans

Cheryl Lawson: The best food! I loved the Margaritas, I will be back again.

Bob Burchfield: It's worth a trip just to see the decor, and the food is good, too. The kids loved it.

Shayne Dye: Good Mexican food

Chris Thornberry: Best mexican on the west side! If you like spicy you have to get the tomatillo salsa. Everything I've ordered here has been excellent!

Alexis Harris: nom non it was deliciously good

Randy D: Great enchiladas Cancun

Tamra Kelly: The Chile Relleno is the bomb! Beef, cheese heaven.

Chanie Mobley: try the shrimp chimichanga!

Richard Zeinner: Two words: Cancun Special. You can thank me later.