Kris Krumb: The chicken shawarma is very good! The service is great and they're very friendly.
Natalie Muhammed: I really loved my hummus plate! I asked to make it with chicken (it’s not on menu), and the chef happily made one for me (8.99 for hummus plate with meat). And the pita is worth killing for!
Jon Owens: I absolutely love the vibe and food of Sahara! The moment you walk in the music and friendly staff welcome you from wherever you been to relax and enjoy some great middle eastern cuisine.
3645 E 96th St (at E Advisory Way), Indianapolis, IN
Steakhouse · Keystone at The Crossing · 20 tips and reviews
Nancy Quincy McDermott: The service and food was excellent. If you are celebrating a special occasion, they give you a crème brulee which was outstanding!
Eddie Merlot's: Our specialties are prime aged beef and seafood. Let us know how we can serve you!
Chad Bailey: Don't forget to order the Eddie's Potatoes! Awesome!
915 E Westfield Blvd (Guilford Ave), Indianapolis, IN
Burger Joint · Broad Ripple · 17 tips and reviews
Miriam Ulrich: Got the 317 burger and it was delicious. Also ordered the 6-foot Blonde pale ale to go with it. One of the best beers I've had. Perfect complement to the meal. Fries, however, were mediocre.
Tim Jahr: Not impressive from outside, but nice inside. Some of the best hummus and spanikopita I've had anywhere, and in fact everything was very good. Really fresh salads. Pleasant wait staff.
American Restaurant · Castleton · 109 tips and reviews
Adam Zeigler: World famous "Hermanki Wings".(A must try! Spicy Teriyaki sauce blend grilled on to the wings)
Paris Gray: Order the hermanaki wings best ever
Men's Health Mag: Funny finding a place like this in a strip mall. The joint offers more than 100 beers from around the world, pizza, and sports on TV. Snag a Bitburger, and soak up all America has to offer.
6935 Lake Plaza Dr (Binford Blvd), Indianapolis, IN
Bar · 49 tips and reviews
Sanslenom: Proportions are huge. With the fillet...perfectly medium rare...you are served soup of the day (mushroom was awesome), salad, starch (potato or rice), vegetable, and roll. Wine is $5 a glass.
Indy Boot Camps: Come on thurs for a great party experience and listen to Matt Roush!
Kimberly Syrus: John and lisa are the best....so is the chicken velvet soup ;)
4904 Madison Ave (at E. Thompson Rd.), Indianapolis, IN
Breakfast Spot · Edgewood · 22 tips and reviews
Kerri Richey: Try the Mexican omelett (sp). Delicious
Chris Mercer: My grandpa has been coming here for years. R.I.P. I'm carrying on the tradition with pride. This place is wonderful and the food is magical!
Lance Bray: The best breakfast on the planet!
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