The Cuban bread is made fresh and it makes for a great Cuban sandwich. The black beans are the best I've tasted since I went to Mexico, and I like the custard dessert with cake soaked in brandy.
A bit overpriced but I love the atmosphere. The view over the St. John's River is beautiful at night.
Some of their meat cuts are Grass-fed from local markets so this makes a great place to go if you are Paleo active. Read more.
Try the famous lobster mac and cheese. Read more.