Lux Delux: Go for the gold and help yourself to the decadent Gold Standard Burger, made with dry aged beef, smoked bacon, aged goat cheddar, tomato confit, arugula and garlic-chive aioli.
The Cosmopolitan of Las Vegas: It's hard to choose a favorite...but we're partial to the signature Gold Standard Burger: dry-aged beef, smoked bacon, aged goat cheddar cheese, tomato confit, arugula and garlic-chive aioli.
PureWow: This gourmet burger is cooked to perfection, then topped with aged goat milk cheddar, garlic aioli, tomato confit and applewood-smoked thick-cut bacon. Read more.
3. Bouchon Bistro
8.7
3355 Las Vegas Blvd S (The Venetian), Las Vegas, NV
French Restaurant · 258 tips and reviews
Kristina Agarwal: bouchon is beyond the exquisite jewel that is the patisserie - their savories like the salmon rillette and the duck confit are worth waking up for!
Elizabeth Fogarty: Escargot, duck confit, chicken!
Jeremey Barrett: Oeufs et boudin blanc! The sausage is silky and perfect and the soft scramble is delicious.
4. Ada’s
7.4
410 S Rampart Blvd (Alta Drive), Las Vegas, NV
Wine Bar · Summerlin · 3 tips and reviews
Scott Hegyes: Delicious tapas choices. Try skirt steak, duck confit, wild mushrooms, octopus bravas. Wine Goddess Kat is the embodiment of positivity as she guided us through a celebration of food, drinks and life.
@Vegaswinechick: Great pizza! Embrace the wine list. It's got some good ones on it.
Scott Hegyes: For a limited time, 2pm to 5pm Bottles and Boards special. $25 gets you a bottle of wine and an appetizer. Amazing deal. Kat rocks! Love this place ❤️🍷
5. North Italia
8.6
1069 S Rampart Blvd, Las Vegas, NV
Italian Restaurant · Summerlin · 6 tips and reviews
Jennifer Pearson: Love this place!! Lovely dry rose. Everything is good.
David Hall: The Pig pizza is a good option if you're hungry and looking for a small case of the meat sweats! It's a bit salty, so pair a drink accordingly.
Tiffany Edwards: Omgoodness so so good. I didn't know what I wanted so I asked my waiter what was good. French toast w/whipped cream and berries. Oh yeah try the red sangria too.. I will definitely be going back. 😋🍷
6. Momofuku Las Vegas
8.4
3708 Las Vegas Blvd S, Level 2, Boulevard Tower, Las Vegas, NV
Asian Restaurant · 50 tips and reviews
Gabriela Phillips: Incredible duck confit. Service was impeccable.
Agatha Milk 🦕: I love their shrimp-bun🍤, amazing ginger scallion noodles🍝, alcohol🍸: seven spice slushy is a bomb! Didn’t try ramen because of the special time they serve it.
Jeffrey Glueck: The white truffle ramen was good but not worth $50... the noodles are plain, broth good but $50? Go for the $14 pork bun and plain pork ramen, and spicy potatoes.
8. Joël Robuchon
8.5
3799 Las Vegas Blvd S (at MGM Grand Hotel), Las Vegas, NV
French Restaurant · 29 tips and reviews
Natasha: By far the best restaurant experience I've ever had. Also, Joel Robuchon was there, going on from table to table to make sure guests were enjoying everything
TripExpert: French interjected with Spanish flourishes. "Carpaccio of foie gras and potatoes covered with Parmesan and black truffle shavings presents luxury upon luxury." -Zagat on TripExpert Read more.
Jean Marie: Absolutely one of the best meals of my life, and the only Vegas restaurant with 3 Michelin stars. Try the spaghetti with white Perigord truffles and a poached egg. The best taste ever.
9. Chart House Restaurant
8.2
129 Fremont St (at Golden Nugget Hotel), Las Vegas, NV
Seafood Restaurant · Downtown Las Vegas · 19 tips and reviews
Jerry Farler: Great value, incredibly large portions of appetizers and entree's, and so so good. Try the lava cake and ask for side of raspberry sauce, out of this world! Friendly staff to!
Randee Emmett: Best oysters I've ever had! Heard they were from Chef Creek. Omg, delish! And a great happy hour from 4-6 mon-fri. Great service, great food! Will be back for sure!
Kim: Happy hour by the aquarium!
11. Marché Bacchus
8.7
2620 Regatta Dr, Las Vegas, NV
French Restaurant · Desert Shores · 41 tips and reviews
Avin Narasimhan: Excellent gnocchi and scallops. Also, live music is a nice touch. Make sure to select your wine from the store before heading in
Eater: Look for dishes such as steak tartare, and handmade pastas such as red and green tagliatelle with lobster, sea urchin and roe. [Eater 38 Member]
Eve: Yay they have Ruinart champagne:) The truffle mac and cheese is fabulous. Great place for date night
12. VooDoo Lounge
8.7
3700 W Flamingo Rd (at Rio), Las Vegas, NV
Night Club · 41 tips and reviews
Justin Anderson: Nice atmosphere up high at the Rio. Bone in ribeye was cooked perfect. Great place for special occasions.
Rio Las Vegas: The view from here, 51 stories above the shimmering neon, is not to be missed. Be sure to take in the view before drinking VooDoo's signature cocktail, the Witch Doctor. You want to remember it!
Mandy Anderson: When you visit the Voodoo Lounge, order their world famous Witch Doctor drink. You will not be disappointed!
Valentina Monte: Foie gras lollipops, Reuben, Jamon iberico, and rib eye made one of the best meals ever.
Stephanie Kua: Must get the foie gras cotton candy!
R T: Hidden in the meats is the Jamon loin. A very meticulously prepared dish with a very well crisper skin and tender and juicy meat. Try it, you won't be disappointed