Italian Restaurant · Summerlin · 6 tips and reviews
Tiffany Edwards: Brunch Sundays...I recommend the lemon ricotta pancakes with a side of crispy bacon and eggs. $2 mimosas. Make sure when you go ask for Nate at the bar. 😋😋😋
Gloria Polsky: Desserts are good
Michael Antonio Canganelli: Great food and ambiance!
Pizzeria · Green Valley Ranch · 14 tips and reviews
Garry DeLucia: Pizza with ricotta! Always delish!
Sherita SBerry: I will NEVER return to this location and after speaking with the regional manager, I may NEVER return to any pizza rock. Management has a serious issue against African Americans...thank god for theBBB
Jeff Keating: Happy Hour! Pizza and meatballs are delicious!
3595 Las Vegas Blvd S (at Flamingo), Las Vegas, NV
Italian Restaurant · 107 tips and reviews
Tiffany Edwards: Lemon ricotta cookies gotta get'em!!! 😋😋😋
Brittney Potter: Amazing. Appetizers: orzo meatballs & ricotta crostini (almost like dessert). Entree: signature lemon spaghetti (amazing not heavy at all on the lemon) Dessert: warm Nutella cake.
Mary P: Loved all the cheese options. My signature cocktail was delicious. Service was terrific!
6440 N Durango Dr (at W Centennial Pkwy), Las Vegas, NV
Pizzeria · Centennial Hills · 13 tips and reviews
Nathan Roemer: Try ricotta on your pizza. Just like they do it in Boston's North End. Creamy, cheesy goodness!!
elizabeth Scott: Nice location for a new Northwest pizza joint. Lots of TVs, space for sitting. Bottled beer. Delicious calzones and fried macaroni & cheese bites.
1031 S Rampart Blvd (at W Charleston Blvd), Las Vegas, NV
American Restaurant · Summerlin · 66 tips and reviews
Jennifer Dame: The blueberry bread pudding with lemon ricotta was amazing!
Fernando Ramirez-Torres: The fish was good and the teas are amazing there! The strawberry shortcake was great and its excellent for dates .
Eater: The sea scallops and brick oven chicken are must-orders, but keep Honey Salt on your radar for lunch and brunch on the weekend. [Eater 38 Member]
3960 Las Vegas Blvd S (at W Russell Rd), Las Vegas, NV
Italian Restaurant · 45 tips and reviews
Gloria Chin: come for tea 3-4pm! breakfast daily. eggs benedict w/ polenta cake, mini waffle w/ banana cranberry compote, citrus ricotta pancakes, veggie hash. get a spot by the pool. cool doughnut machine!!
David O'Sullivan: Always our first stop for a great brunch! The bloody Mary's have quite a spicey kick!
Stefanie Kring-Van Aken: Love the iced tea with the liquid sugar and iced tea cubes.
Italian Restaurant · The Strip · 44 tips and reviews
Daniel Archer: The braised duck with polenta and the 7&7 lobster and gnocchi are incredible! Try starting with the ricotta and honey focaccia and the chicken liver toast too 😍
Em Sauce: Tapas style servings with an incredibly fresh taste. Every thing we tried was truly amazing.