Check out their whiteboard for new specialty fish arrivals: live scallops or Santa Barbara Prawns, Toro, Blue Fin Tuna, Ocean Trout, New Zealand Ora King Salmon, Hamachi.... or ask the Chef!
Served only upon request, the delectable High Roller Roll offers a mix of lobster tail, kobe beef, bluefin toro, caviar and fresh truffle, sprinkled with 23-karat edible gold flakes.
Must Try: Uni, mirugai, toro, hototagai, and finish off with their famous ginger bread pudding desert. If you plan to order the more exotic sushi, sit at the bar to see the artistic creations.
The 911 roll is awesome. Goes well with their teriyaki beef. Read more.