The 13 Best Places for Gouda Cheese in Lincoln

Pattapoon S: Get one of those sandwiches offered on the menu! They're always freshly made unlike the bakery stuff.

Jenna Foong: Sierra turkey with baked potato soup and chocolate chip bagel with halzenut cream cheese are the best!

Brad Novak: Cinnamon Crunch Bagel is the best

Krista Vogel: Wonderful spot for a business lunch or a nice dinner, especially out on the patio! Great food options span a variety of tastes and price points.

M Doh: Happy hour, appetizers

Ken Bazata: Sunday morning breakfasts are great,especially the hash

Randy Hawthorne: Amazing and creative burgers. Awesome fries. These guys do it right. A must!

Steve Wellman: Burgers, truffle fries, awesome sauce,

Derek Augustine: Their breakfast burgers may be the best thing I've eaten in recent memory!

Bruce Bauer: Service perfect, atmosphere amazing and the food phenomenal! Hands down best restaurant in Lincoln, if not the state.

Luke Shepherd: The Turkey Americana is an experience everyone should have.

Janell Folkerts: My favorite restaurant in Lincoln! Friendly staff, great atmosphere, & food is always exceptional!

Joe Sweeney: I love this place. Great service, really good food. The atmosphere is fun also. I had the Thanksgiving grind, it was excellent.

David Lane: Just had the new gumbo...definitely try it the next time you're in!

Alicia: I asked the barista what the Haymarket Blend roast was like, and he said it tastes like coffee. Haha!

Kris Gainsforth: Get the new Black Cherry smoothy. Sweet and tangy, but not heavy.

David Shestak: Broccoli cheddar soup; try it!

Jeff: Asiago cheese bagel w sun-dried tomato cream cheese is the best! Tastes like pizza!

Bruce Knuth: The Walleye was very good and the smokey grilled shrimp were delicious

Rick Vasina: Food always good here worth the money.

Candice: Beer bread and honey mustard....Amazing!

Kimberly: The Wisconsin cheese soup and mclinton sandwich are a great combo!

Brett Bieber: Just get a half sandwich, it's big enough, I promise.

Patrick Gerhart: Great sandwiches. Go there early for lunch as it will be busy.

Allison Watsabaugh: My filet practically melted in my mouth. And you have to try the lobster and seafood bisque. Yummy.

Kyle Stebbins: Beers. Two dollars. Mondays.

Kelby Dickey: Get prime rib bites

Erin Sorensen: Best selection of tea. Anything you could possible want, and cheap too!

Jon: Best coffee in Lincoln. Not debatable.

Sam Haase: I learn more here than in class

Sara Leimbach: Ask for the student special $3.99 for roast beef sandwich + medium drink and fries

Ken Bazata: Roast beef sandwiches

Riekenator: If you're a student at UNL this is a great option for cheap food. You can get $2.50 off any meal by showing your N Card. Helps a ton. I personally prefer the #3 or 8, sometimes with mozzarella sticks.

Marci Davison: Delicious Halibut with Citrus Beurre Blanc. Great Dish for Lenten Friday.

Jenna Mosier: The flirtini is frickin delicious!

Marci Davison: Fresh Halibut with Citrus Beurre Blanc.

Sim Heier: Ginger bread latte the best if they add the right flavor delicious

Jenn: Saying it is poor service because they wrote your name on a damn cup is diva behavior. Get over it. I love the staff here and they've been great every time I stop in.

Rachel Marti: The name on the cup is so that no one else picks up YOUR drink. It happens more than you'd think.