The 13 Best Places for Kung Pao Dishes in London

Henry Moulton: Try the Jade soup and Kung Pao Chicken.

Tahira Mathur: The kung pao chicken is awesome!

Mr S: Absolutely awesome. If you like well spiced Indian food (with a Chinese twist), this place is the best! Lots of veggie choice. Great service.

Ella Lalala: Must order their Kung pao chicken with egg fried rice. Soooo yummy!

Ella Lalala: Must order their Kung pao chicken with egg fried rice!! Soooo yummy!

Kweku Folson: Great large portions. Definitely share the mains and get your own rice as previously suggested by other tippers. Try the slow roast pork, lamb and aromatic squid. Prices are very reasonable!

Lauren Keith: This is (probably) the best Mexican food in London. Grab a friend and order every taco on the menu, plus the pulpo tostada. Don't miss kung pao pork belly taco and beef taco. Thumbs up to everything!

Leanne Vandenbussche: Great food, great service! Small & intimate place, wouldn't go here for an evening long diner but really enjoyed it! Definitely recommend.

Dunja: Great spot! Decent veggie options & mexican cola is super cool, try it!

Chris Haines: A lovely green to walk through,any time of year. Plenty of benches to sit on and relax and enjoy the scenic views. Good for dog walking and the trails are fun to walk along. Nice for picnics too!

Steo Crew: get drink and food into the close budgens or co-operative and enjoy the park's flavor! especially on the week end!

Heba 🐋: Beautiful green park 🌳

Chris: The Kung Pao chicken was amazing!!!

Tanya Muzyka: Their duck is something to die for! But dim sum are amazing too, scallop shumai are super good!

Bear Chainikom: Amazing food. The signature dish, the Cantonese roast duck was melt in the mouth exquisite. We can really recommend the Herbrart 1er Cru Rose to begin, and the Viognier if you are ordering white wine.

Fred Bauermeister: Don't forget the nam pla prik!

Fred Bauermeister: Red curry is the best

Vikki Chowney: Venison pork puff, kung pao chicken and duck pancakes are the best things on the menu.

Asli Oz: Dim Sum, Rice, Kung Pao Chicken

Tom Brewer: Great dim sum and tea. Ask the waiter for recommendations to discover some unusual but amazing dishes

NoMade InMongolia: Def one of the best Chinese in London! A great combination for party of 3 includes: garlic cucumber, green beans with mince, cumin lamb, chilli dumplings, dandan noodles and kung pao chicken + 2 rice

Clare Walton: It's all amazing here, never had a bad dish. Love the seabass with chilli, dry beans with minced pork and aubergine with yellow bean. A gem!

Hernan Li: One of the best Sichuan-style Chinese restaurants in London with a reasonable price. Much better than many similar restaurants in China Town.

Vishwas Kubavat: Chef's Special Rice, Chicken Manchurian and Amritsari Fish

Q: Indian Chinese at its best. It's halal too.

Huzaifa Khambalia: Great Indo-Chinese restaurant. The hot and sour soup was great, chilli paneer was excellent as is the American Chop Suey. If you’re going on the weekend make sure you book a table!

Sir Lucious Leftfoot: The Thai Green Curry is to die for. Everything was amazingly prepared. Authentic too. definitely coming back again.

Edith Vargas: Coconut soup and cream mussels are outstanding!

Isabel Azevedo: Excellent pad Thai! Just like being in Bangkok. Great service, I definitely recommend this restaurant.

David McNamara: Fantastic value. Authentic and almost homemade. I had the no.42 - it was amazing. Big portions. The roti was a bit greasy though.

Jon Choo: One of the few authentic Malaysian restaurant in London. Has improved over the years. Try the Nasi Lemak, Penang Prawn noodles and kangkong. Massive portions and excellent value for money.

Bhavesh Shah: Can't book so expect to wait, or sneak a table in the shop opposite the restaurant. Very authentic South Asian food.

Sergey B.: The best grilled prawns I've ever eaten. Better than in Thailand.

Luluwh: Try the pad thai so good !! And also the grilled shrimp ❤️

Frederic Piret: Finally a real Thai restaurant.

Jack Bremer: The Chang beer, and Hot Jungle Curry are highly recommended.

Kenny Zo: YUM! YUK! YUM!

Jennie Dyer: Good service, great set menu, cozy atmosphere