1. The Cheddar Box
8.5
12121 Shelbyville Rd, Louisville, KY
Deli · East Louisville · 7 tips and reviews
louisville.com: "This lunch spot also does a brisk deli carryout trade. Tomato artichoke soup, Derby Pasta, honey pecan chicken salad are favorites."
Hannah Webster: The tuna salad sandwich is delicious! ...and try some tomato artichoke soup w it! So good!
Ryan Clark: Mustard here is super bold, if you're not a mustard lover, don't take the chance
2. Lilly's
1147 Bardstown Rd, Louisville, KY
Seafood Restaurant · Cherokee Triangle · 15 tips and reviews
Randy Isdahl: Lilly's was awesome as usual. Service was outstanding, food was delicious. Wine list is strong, but a bit on the pricey side. Excellent bourbon list and very good bartenders. Highly recommended!
Vy Ng: Excellent service :) and the food is fresh and yummy!
R RR: Don't go when they are busy. Reservations are a fake.
3. Mojitos Tapas
9.1
2231 Holiday Manor Ctr (Brownsboro Rd.), Louisville, KY
Tapas Restaurant · East Louisville · 29 tips and reviews
M: Pineapple Mojitos & the Best Albondigas! (meatballs)Recommend 2 tapas per person at least, desserts are excellent too.
Bryan Siders: The rule of ordering the food (or drink) from the name of the place won't lead you astray here! No need to get the more expensive options: the regular mojito is plenty awesome.
Michael Lambert: The pineapple mojito, the plantains with guacamole!
7. Come Back Inn
8.4
909 Swan St, Louisville, KY
Italian Restaurant · Germantown · 28 tips and reviews
Kenn Stewart: Everything. I mean it. The subs the ravioli the crostini. Nice place to dine.
nobodys business: Big ass bowls of pasta. Good and cheap! The linguine and marinara with meatballs, and chicken Alfredo are excellent. Come early, or late. Gets busy at prime time!
Michael Cohen: Calamari - they only have it on Thursdays
8. Porcini
7.3
2730 Frankfort Ave, Louisville, KY
Italian Restaurant · Crescent Hill · 9 tips and reviews
Alejandra Marin: Nice and cozy atmosphere, great for private events. Service is outstanding and so is the menu! Favs: veal meatballs, tortellini
Paul Holba: Everything from food to wine
Phillip Mcclain: service good, food great, seating and the ambience was deplorable. might have well been placed outside, the most we saw of restaurant was hostess desk. Plz clean up the dead flies. Do not recommend