The 15 Best Places for Tomatillo in Louisville

Julie Mills: The tomatillo sauce has some kick, it's delicious!

Tim Noland: Great chips! Guacamole was excellent, and the grilled chicken has great flavor.

Shannon Whigham: They do great catering!

Jim Cabral: Mango MOJO sauce if they have it

Cicely L: Tortilla soup bowl is awesome!

Aaron Smith: Good soups.

Joe: Burrito of course! A d the Queso Diablo is a must.

Emily Brown: Smoked Gouda tomatillo dip!

Steven Greenleaf: Burgers, Fish Tacos, and the Grilled Shrimp are excellent.

Heather Longford: Chocolate Ganache Tort. Aaamazing

Tiffany West: Burrito. And the Enchiladas de Mole

Michelle Murrell: Every time we visit we try something different.And its always delicious

Michelle Murrell: Been in Louisville all my life never been ti any locations.Today We made it our business to stop.No regrets.Everything was scrumptious!

Stacy Hoehle: Chicken madiera is my favorite dish still on the menu!

David Clark: Mood lighting is a little TOO dark

Rob R: Have the Cajun Jambalaya Pasta, Oreo Dream Extreme Cheesecake and have Robin R. As your waiter!

Alejandra Marin: Delicious! I recommend the Fiesta Burrito but everything is good. Never too full. Services is pretty good and fast.

Brandi Neville: Ask for Carlos or Roberto. They are great!!!

Dustin Layman: Good Mushroom Quesadilla and lettuce

Cecilia Harris: The mac&cheese side was a meal - creamy and delish. Nice partner with the whiskey. Great bartenders.

Marty W: Steven C recommends the green chili pork tacos.

Robert Wickliffe: 15% Discount for Humana associates...Lunch only

Cicely L: Nice new location. Super friendly. Like their smaller menu.

Tony Hunter: The El Nopal Chicken is awesome.

Michael McCarty: Search the web for half off Kentucky Anna and you can often find 50% off coupons for this location. I love everything on the menu.

Dan Blather: Nothing to write home about. Chicken soup is good

Rosalind Streeter: Highly recommend lunch here: Same delicious food, but without the crazy crowds, long lines, and cost. The lunch specials are great too.

Jessica Higgins: Only drink TWO top shelves. No. Matter. What. No more than two.

George Parker: Best carnitas in town!

Amy W: Love the pear and gorgonzola pizza! Yum.

Arcy: Try the chopped salad (ask for garbonzo beans) an the Sicilian thin crust pizza.

Lynette V.: Peach salad w salmon was delish!

Pete Wung: Try the sopa de siete mares. And the tamales. And the guac.

Bill Poole: Try the Burrito Especial! But bring your appetite...it's a burrito the size of your head. If you don't want that, try anything else on the menu...with queso on top!

Asheley Brown: Wednesday Lunch special #3 Beef Taco, Beef Burrito and your choice of rice or bean for $4.25 #YUM

Jamie McQuillen: Taco cumpechano and queso are must try's!!

Jennifer Prell: Very good. I lived in AZ for over a decade. I really like this place. For people who have not, I recommend being adventurous. My husband loves the tortas. The Horchata and juices are good.

Jennifer Prell: What a wonderful place. The food is great. Horchata is a must. I stuffed myself and regret nothing.

Rich Poore: Carnitas are amazing!! Portions are massive!!!

Jean Brooks: Ask for Beto to serve you...he's the best...

Justin Gonzalez: fish tacos are amazing