Good Dominican food til midnight, daily specials, but Camaron-fongo is where it's at. Monfongo (smashed fried plantain) with camarones (shrimp ) with a garlic sauce hit the spot
After the cast of 'How To Make it in America' began eating here between takes, the restaurant was soon transformed into a filming location. Find out more: Read more.
The cocktails were amazing, so was the thin crust pizza and lamb tongue! They have real stone oven here!
This drink ($13) packs in its punches several ways, starting with healthy glugs of Piere Ferrand Cognac and Amaretto, which are seasoned with lemon juice and warming winter spices like cinnamon. Read more.
Each location has daily specials on meatballs, lemonades, salads, and more. The chili meatballs, one of their daily specials, is amazingly delicious!