7. Pizza Brutta
9.0
1805 Monroe St, Madison, WI
Pizzeria · Dudgeon - Monroe · 26 tips and reviews
Don Pham: Super friendly people. Good food. They make pizza quickly.
Dave Sawyer: The open-flame, brick oven adds an incredible smoky char flavor to the wonderfully chewy, delicious thin crust. An authentic Neapolitan pizza for a great price. Can't go wrong.
Peter Hurley: Prosciutto arugula is perfection.
Matthew Taub: Awesome place to take the kids. They have a lot to do for all ages!
Derek VanRiper: Check board inside to find grass tee locations. Indoor mini golf is very cramped, less fun IMO, so plan accordingly. Brat, Beer and Large bucket deal is pretty good on the driving range.
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Mitchel Coon: Great food, great service, great sports atmosphere. I had the drunken brisket panini and it was delicious.
T.j. Gillitzer: If you have not been here yet, you have not eaten the best food in Madison!
Kim Murray: Try Trevor's amazing desserts!!!!
Dougie Cyanide: Order the super slice of the day, and wait 20 minutes for it.
Katie Crofoot: Far from fresh! The "super" slice was not super at all. Old and barely warm. Soggy from being in a box to long. The service was horrid as well. Cheese sauce was the only thing hot.
paul lynch: Needs a serious remodel, or at the very least a power wash and a good sweeping!