The 15 Best Places for Root Beer in Madison

Alex Cardoso: A good place to try local food. I liked the most the cheese curds and the root beer. I would definitely return!

Lauren Bass: I got the No. 32 bratwurst and it was so amazing! The brats had great flavor and the fries were delicious, in addition to their great root beer!

Stephanie McGuire: Extensive beer list. Foods amazing.

Yoli Z: The onions on the steak sub are superb

Janell Ipsen: Subs and cheese curds

VazDrae Lombax: The Italian is so good here!

Jessie W: Cozy atmosphere & just good food. Great date night spot

Stephen Mundt: This is a fantastic restaurant. One if Madison's best. Great food. Great ambiance. Great service. Try the mixed Turkish grill, it was phenomenal.

Amy Robertson: Tasting menu is a great deal. Seafood is especially good

DDog: Culver's has their own root beer. It's tasty!

Neko Ferro: Super friendly staff. As close to in-n-out as it gets in the Midwest

Jason Greely: Get cheese curds or GIT OUT

Sara Mackey: Everything is awesome! Really fresh and delicious, made with love!

Pram Adriansjach: Best pad thai in town

Sarah Karlen: I crave this place! Try the Sizzling Shrimp, Spicy Holy Basil and Curry Fried Rice!

jill losser: One of my fav places for pizza cheese curds & bloody marys

Amanda Carlson: The nickel nuggets are awesome.

Allison Garver: Nickel nuggets!

Matthew Taub: Great place on state to get some ice cream. They now have pretzel cones.

JMatt Milwaukee: This S&@! Just Got Serious is a must try flavor!

Tiffany L.: Zanzibar is the flavor for dark chocolate lovers. So. Good.

Jeff Bobula: Of all the hype that can surround BBQ (Especially coming from Texas), please note that I believe this is the best BBQ anywhere. Simple, spicy, sweet, fresh, lean, and no lines. Though there should be.

Elon James White: Try the Sugar Biscuits...which really? Donuts. They are selling DONUTS with RIBS...and its sort of spectacular.

Rob Lumley: For a side, the BBQ beans are delicious.

Daryl Marquardt: Tavern Doubles and Root Beer Floats. The best!

Ashley Anderson: The Smoke & Pepper burger is the best! Suggestion: Add Blue Cheese crumbles instead of the cheddar cheese. AMAZING! Blue cheese and bacon taste like heaven on a burger.

Stephanie Wild: The whiskey river bbq chicken wrap is amazing!

Steve Sawczyn: An absolutely fantastic place, unbelievable food, fantastic service. You simply must stop if you're in the area.

Courtney Reichard: The Bada Bing may be the best pizza I have ever had...bacon, asparagus, carmelized onion, mushroom and white sauce. Delish!

Dougie Cyanide: Free meals for veterans on Veterans Day.

Dougie Cyanide: Double bacon deluxe burger and onion rings FTW

Sonja Lange: Excellent Grilled Chicken Cesaer Salad!

Fallon Campbell: Deluxe butter burger

Paul Larson: Always great pizza, unique topping ideas. Try the candle sticks with marinara, yum!

Megan C: This could be the best pizza in Madison. It's up for debate, but it's a near-east side gem.

Clare: We've made some changes to the menu & added a bunch of new varieties of wine! Be sure to have a look at the changes during your next visit!

Madison ヅ: Lemoncello cream torte is sooo good!

Christopher Sanders: EVERYTHING IS AWESOMELY

mark turner: Creole shrimp and andouille sausage.

Jim Minard: WOW! Great food, very reasonably priced, nice staff. Oliva hit it out of the park. Get there when they open... just delicious.

Omer Sahbaz: Best Turkish couisine in wisconsin.

Omer Sahbaz: Madison's best pizza! Best choice!

Heather Klos: They have a separate gluten free menu for us with gluten intolerances & celiacs disease. Ask for it!

Brian Combs: Finally something in this location that works... and is REALLY good.

Andy: If you actually want the best beer in town, skip this place and head to vintage brewing co.