The 15 Best Places That Are Good for Business Meetings in Madrid

Raffaele Gricinella: Nice food and great plate presentation. Maybe a bit pricey. Great choice of belgian beers as you would expect.

Ulle Ulreich: great belgian cuisine in a cozy atmosphere. only spanish menu but the waiters really try to help you understand 😅

Khalid Al-Arfajj: Everything

Giselle Cesin: Best steakhouse in Madrid. Try "asado de tiras"

Meshari: Nice and delesious steak place. We had ribeye and fillet cuts .. were tasty and delesious. Atmosphere was great. Outstanding service we had from Rawad the waiter. Highly recommended..

Nada Alshami: Service was excellent and the food was great

Elliot Berman: Go for the hake and the lemon meringue pie - both wonderful!

Ozlem Ince: Nice atmosphere and good service. Seafood is really good, sophisticated but sinple combinations. Like it very much. Desert-cake with limon cream-is not as strong as the food.

Arkadios Chashirides: Everything is excellent. Food and service.

Chantal Marin-Bourceraau: Love it..Can become a bit expensive though 110 euros for 2 with wine and Recomendations from Hiroshi the chef

Rienk Su: Both food and service were great. Don't forget to have dessert!

LaComilona.com: Con el Kabuki, quizás el mejor japonés de Madrid. No se te ocurra pedir, que te aconseje el maitre. No te olvides de pedir postre y cóctel, merece la pena.

Bert Van der Auwera: A fabulous restaurant. Fancy genious stuff, but with the real flavours. The chef Diego Guerrero is a true modern food artist. Treat yourself with a table and enjoy this fantastic experience!

Cacharrón: Surprisingly not (too) famous. Creative and elaborated food. Top.

Seve Ponce de Leon: Like Diverxo, El Club Allard received its second Michelin star last year but offers a a more Spanish and classically luxurious foundation in the service of a youthful, inventive, and playful cuisine.

Hamda Al-Hammadi: Amaaazing!Dont miss it if U R in Madrid! The black ink paella is so yummy am still craving for it 🥲 the homemade butter is another world! Everything from food to atmosphere they are one of the best!

Chelsea Orcutt: Can't recommend this place highly enough! Amazing food (so many courses!) and even better service. The staff is friendly and welcoming. Don't miss this place!

Sara Goncalves: I love this place, The famous patellas are great, the place is very cozy, but most of all the service is the best I have seen in Madrid. The owner is very welcoming and the servers are super nice!

Pau: Really nice place, highly recommended. Easily cooked but very tasty, you will right with each and every dishes. Filloas and violeta ice- cream are awesome. Expensive, nevertheless it is worth it!

Jose Tamayo: Nice. Fried artichokes

Cesar Fernandez: Lasaña steak tartar

Mohammed Kadi: High standard , sophisticated yet very comfort place. Good food I loved the king prawn with spinach as a started. A must try.

Gonzaga Ayllon: Brutal Steak-Tartar! Try it!

ROCIO BRAVO ALONSO: marvellous food, wondeful service

Vanessa Fonseca: One of the best in Madrid! ! All 360°!!! Food! ! Place!!! Arquitectura! !! Attention! !! Etc

هند ..: Best seafood in Madrid

Mary Sukiasyan: Very nice place and impeccable seafood..

João Gonçalves: Amazing sushi place in Madrid. Ask for the fatty tuna gunkan.

María: Casi todo es de 10: tempura langostino, tartar de atún rojo, niguiris de pez mantequilla, toro y panceta ibérica con huevo, makis de buey Wagyu. Y un servicio impecable capitaneado por Monica.

Dolce Cool by Soraya: Japonés de calidad, pero no se corresponde con el precio que es excesivo. Ideal si quieres coincidir con algún personaje famoso

Max Wenneker: Good steak and potatoes. Awesome wine selection. Cheesecake was amazing.

Eugene To: Definitely try the suckling pig. Perfect balance between sweet and savory! The pork is tender and the skin is perfectly crisp.

Evyatar Levy: Great food very special highly recommended!!!

Pau: Excellent meat (sirloin) with baked potato. Well cooked and tasteful. You only have to enjoy it! (22€)

Abdulaziz AlManie: Fine dining highly recommended

Stealth Moose: It seems an unlikely location, sandwiched between an industrial estate and the airport. The grilled steak was slightly over-seasoned with sea salt but the sirloin was amazing! Had a great night here.

Greg Raptidis: The atmosphere, service and friendly attitude is the best. On top of that you'll experience top of the top food, taste and choices. One of the best, relaxing, welcoming place to eat.Graciasfrom Greece

Si Wei: Great service, lovely environment, delicious food.

Mercedes BO: Truffle carpaccio

Pavlos Roidis: Excellent rabo de toro. (A bit pricey for the neighboorhood-25 euros for a generous portion)

Juaneras Cedillo Mora: El mejor de madrid en relacion calidad precio camareros y por supuesto mahou

Lemon Haze 🍋: Riquisima la oreja en salsa, y el rabo de toro no te digo nah...

Olimpia Gonzalez: Steamed dumplings were absolutely amazing, best i've had. The pato lacado was great too! Great restaurant overall and very good service

Jose Tamayo: Pekin duck

stephanie ling: love the duck, spring roll, steamed dumplings, Mongolian beef, all good!