The 11 Best Places for Carne Asada in Marina Del Rey, Los Angeles

John F: food was very good. Carne asada - very tender and nicely seasoned, Salmon with Shrimp-great sauce. service was very good. big, beautiful restaurant. mariachi band played was fine - not too loud tonig

caroline wilson: This is one of my favorite LA dining gems. The mariachi band is phenomenal - so talented. Get the sole fish special hands down if it's on specials menu. Tacos and carne asada are excellent too.

Luis Garinian: Luxurious and overwhelming. Food is anything but Mexican... Upscale Mexican dining only in Mexico City. I'd even say this is a money laundering place.

Love C.: Bomb ass Carne Asada Fries after pic... Didn't get very far.

Sandie Endo: Carne Asada Fries all day!

Sandie Endo: Carne Asada Fries the best with Munchies

Joseph Feldman: Great food. Large portions and super reasonable price. Carne Asada Burrito was really good.

DrinkCoba: You must have the Carne Asada avocado taquitos. Amazing!!

Duane Tanaka: carne asada burrito! lengua burrito! carnitas burrito!

K Ziggy: Excellent carne asada for the grill.

Natalia Moreno: Get a mixed burrito of ranchera and carne adobada... with everything!

Scott Bell: Carne asada well done. Flour tortillas.

joey v: Get a carne asada quesadilla not on the menu but to die for!! Have a margarita too for good measure.

Michelle Moore: The tortillas are amazing. The margaritas are the best I've tasted, and the chile rellenos are delish. The chips always come out fresh, and hot. The salsa is the perfect heat level. Love it here

Kayla Johnson: Great location, mediocre food--- get a seat by the window and watch the boats go by or catch the sunset

Anne McClung: Amazing food and view of the marina.

Faithful Hopeful: The best Happy Hour ever!

Joseph C: Grass-Fed Ground Beef wrapped in a Cayenne Tortilla with Spanish Rice, Guac (extra), Sourcream, Refried Beans (easy), Jack/ Cheddar Cheese, Lime Juice, Cilantro, Jalapeños, Lettuce & Chips and Queso

Andy Leonetti: It's finally open!!!

Rebecca Wheatman: Get a pot brownie!

@JaumePrimero: 2 tacos, black beans and rice, for super cheap! Totally worth it!

Nancy Montgomery: Fantastic food and great service.

Danijel Sraka: Fish tacos are rocking good!!!

Gilt City: With four types of patties, 12 types of cheese, 33 toppings, 21 sauces and six types of bun, exactly 312,120 different burgers combos are possible. (House-made guac and tangy tzatziki are two faves.)

The Holistic Love Coach Collette Gee: Gluten free buns!

Dan Milano: Don't go overboard, i've had way too many counter burgers ruined by a dozen competeing tastes.

Matthew Pollock: Awesome shrimp tacos, carnitas tacos are slammin. Super inexpensive, people weren't lovin the asada.

Barry Gribbon: I go pastor burrito. They know what they are doing

J B: Get the Lomo