The 15 Best Places for Soba in Melbourne

Cameron Gough: Lovely staff, everything on the menu is delicious. Try the Avocado Bruschetta for a light lunch or the Soba Salad for something different.

natalichka: cibi is a little gem. the last thing i had was yummy soba noodles in a salad kind of situation. i have never had a bad anything here. plus i go to enjoy the well designed & super rad space. enjoy! ^_^

Monique Welker: Soba noodle salad is the best!

Orange Yogurt: Sticky date pudding is awesome~ and soba salad is yummy too.

Emile Quinn: Soba Salad, 'meaty'

Amy MacDonald: Soba salad is delicious!

Vic McGin: Vegan, minced tofu soba. Unreal.

Joey Slomowitz: I just had the BEST vegan soba at this place. Full authentic Japanese soba, but totally vegan 🤯

imakecake: The organic veg cold soba noodle salad is best. #NOM

Jeremy Mawson: Vegetarian currydon is great. Vegetable buckwheat pancake rocks too. All organic.

Jordan Lewis: Try the Chicken or beef curry!

Bionic Ben (@benbickford): Sesame Soba Noodles are a MUST! ... PLUS Attaka Nikka = A Warm Whisky + Plum Wine + Ginger + GreenT + Lemon Rind Drink To Share at Ichi Ni Izakaya! ... :D

Jake S: Great service, food exceptional and cheap. Great in summer

🏆Steve Maidment: Tuna tataki and ebi mayo are the best picks.

shane kielly: Try the Beef Soba Soup before the weather warms up!

Irenia Radityawan : Beef soba!!!

Ankur Patel: Good food, real quick. Can't go wrong with the don don box

Ken: Great soba salad!

Tom Charman: Super-fast service!

Bobby Manila: Have a chat with Yoseff while he makes you a coffee and enjoy Hannah's delicious home style food.

Follow Karl: Salami bagel is delicious! Ask it toasted it is even better 😉

Chloe J: Bagel sandwiches!

Tiki P: Ebi mayo, wagyu sliders, volcano rolls, dragon rolls, & for dessert, the chocolate spring rolls. Love this place - just as good as the sister restaurant in St Kilda.

Jessie Lee: A 3-story restaurant / Japanese bar that is trending up quickly. The rooftop bar is a great hangout place before the sun goes down

Ekaterina Chuprunova: Scallops 5 ways were amazing!

Federica Gullo: I loved the creativity and the innovative and unique taste of the dishes. It's one of the best restaurants I've ever tried. Food is top although service is a bit rushed and portions not that big.

Victoria Theng: Absolutely amazing service and food. everything was perfect - cocktails are out of this world and dessert is to die for. Well done Mr. Miyagi, best Japanese in Melbourne by far.

Victoria Theng: Best Japanese food and cocktails in Melbourne!

Sydney Low: Best Kara Age (fried chicken) I've had

Duncan Riley: Do the Degustation at Shoya. The best Japanese you'll have outside of Japan. Just amazing.

Scott Nimmo: REAL wasabi!!!

T.: Really good seitan stuff. Try satay "chicken" and lemongrass "duck".

Jas Deep: Will be going back for that banana tempura! Presentation was awesome too.

Adz: Duck pancakes and massaman curry are delicious!

Annette Maloney: The $15 lunch bento box is fantastic

Marília Lagger: Crumbled salmon with curry sauce is fantastic

Stephane Lagger: Real Japanese beer

Stuart Campbell: Great Japanese food to share with friends! Try the Kingfish Jalapeño, silky smooth fish with a little kick.

Narges Tayebnema: It was an amazing experience! Try the set menu! Just wonderful and all together its a lot of food! Not just very small portions like lots of others. Very nice staff!! Reserve earlier!

Emile Quinn: Popcorn Shrimp, is sublime

Marcus Teo: Salmon belly sashimi! Beef tataki! Toothfish! Spider roll! A must have :)

Foodspotting: Try the Wagyu yanagawa

Philip Chuo: Over priced mediocre Japanese food. Nothing special