Loved the sturgeon with ginger, avocado, artichoke, and peas. And the pistachio and chocolate gelato they make is creamy-rich-to-die-for. Not big servings but perfect if you like to savor each bite.
Gnocchi and foie gras were particularly excellent on the current Menü (October 2022 appetizer & small plates). Never had a bad meal here.
One of my favorite drinks here is the "acre royal"
Lots of vegan options! The vegetarian platter lets you sample a little of everything - spicy lentil wat, split pea wat, greens, beet salad, & more!
Vegetarian sampler is AMAZING!
The best Ethiopian I've ever had. Every bite of the vegetarian sampler was AMAZING!!!!
Cantaloupe lemonade was the bomb! I wish i had room for dessert after the potabello mushroom sandwich and chickpeas but I ate every bite and had no room!!! Five stars for sure!!!
Everything is great! The specialty lemonades and desserts are especially awesome!
Everyone else said it, but we'll reiterate: chicken and waffles are the way to go.
Everything was good. Black- eyed pea hummus and chicken satay (teriyaki) were our favorites.
Great selection of tacos. Try the fresh guac prepared table-side.
What's good here? Everything. Burgers. Tacos. Guacamole is best in Memphis. Don't bother ordering the cheese dip unless you add pork- Obviously. Indoor/outdoor bar is better than a swim up bar.
Great locally owned Italian eatery. Bring your own wine. Great selection and variety.
Excellent food, both day shift and night shift. Day shift server, Anna, was very efficient and helpful. At night, Patrick, suggested Chicken Alfredo, the best I ever had! Great Service. Great Food
Lasagna, ravioli, spaghetti, breakfast
Everything on the Four Way looks great, but my go-to meal is the turkey and dressing, which is served every day. Read more.
The fried catfish, Mac and cheese, and yams are pretty good
This was first time eating here never knew this place existed. I had neck bones, sweet potatoes, broiled okra and cornbread and sweet tea it was absolutely delicious. My waitress was wonderful.
Fantastic daily specials. Try anything for an entree with the cheese plate to open, creme brûlée for dessert and the Malbec during it all.
I've never gone wrong in deferring to Chef Jose Guiterrez' selections!
Tuna appetizer, pretty neat
We enjoyed the Wine Bar and our table! Eating at the Restaurant felt like being transported in time! We enjoyed the cozy atmosphere!
The fried spaghetti with octopus, uni and smoked potatoes is one of the best things you'll ever eat.
Go to Andrew Michael on No Menu Monday. You pay a set price, and then you eat whatever the chefs feel like making. Bonus - you don't find out what you're eating until the meal is over. Read more.
Come hungry and leave very happy. Excellent homestyle cooking.
Ben's breakfast is a great deal! Delicious too
Greens, macaroni & cheese and fried green tomatoes are always 'on point'!
Amazing food, flawless service! Bed and breakfast/cottage atmosphere - definitely try the foie gras!
So glad they added bar dining. Power greens salad is perfect for a light dinner.
The best service ever. . .
Great pasta and the extra cheese makes it even better. Pizza is unbelievably good and so are their breadsticks!
Love this place! I'm a ex fazoli worker, and its been in my family for years
With the purchase of an adult entrée kids eat for 99 cents every Tuesday.
Best dessert! Mango pie with mango sorbet! Outstanding!
Drunken Noodle rocks!
Service was good. Ordered a red curry with chicken. No real curry flavor. Kind of bland. Proportion between seasoning and coconut milk were off. Thai tea was good.
Great selection, just a little pricey. But totally worth it!
Abita strawberry has arrived!
If you are up early enough, be sure to grab one of the sausage/egg/cheese biscuit things. They look like big muffins, but are the ultimate breakfast satisfaction. Forget about the clogged arteries!
I loved the Brussels and the Scallops. Both were delish
Try the brussels sprouts. They will change your mind about this much-maligned veggie. Read more.
If they are on the menu get the BBQ shrimp and get extra bread for the sauce. Wow. All I can say is wow. Insanely amazing
Lovingly made in NYC, CHI, SEA & LA