The 11 Best Places for Shrimp Fajitas in Memphis

Angela Taylor: Love love love the Shrimp Fajitas :)

Jonathan Finger: Nachos and quesadillas...amazing...salsa amazing .

Constance Perkins: I always look forward to the chips and salsa!

David Lindsey: Try the spicy pork in a burrito or a tortas. Not too spicy, lots of flavor.

Shawn Danko: Tongue tacos!!! Beef and chicken have never been the same after having tongue, it's so tender and juicy just like pot roast.

Adrienne Wenty: Excellent pastor tacos with pickled onions!!

Debbie Allen: Food is awesome. Love the cheese dip, salsa, chips and chimichangas!

Chris Miller: Get a chimichanga!

Cedric Brooks: Good drinks and a good food value

Christopher Primeaux: I personally like the Arlington Mezcal better, but hey! It's Mezcal. Any Mezcal is a great Mezcal!

April Korpitz: Awesome vegetarian menu

Barkley Neal: Love the chicken tortilla soup

Rebecca W: Great service and excellent food. Try the Camerones al Chipotle and a top-shelf margarita - yum!

Charlotte Markham: Sangria. It'll get you drunk!

Stewy Ward: It's your average Mexican-inspired fare. The pollo con queso y arroz (chicken, cheese, and rice) is my favorite. Just a hint of spicy. The drinks are fairly strong IF you're a regular!

Lauren Kelly: Friendly staff and great service. Our favorite Mexican restaurant in Memphis! Although, parking can be a hassle.

Lauren B: The salsa is amazing!

Reese Pruitt: I love this place!!!!

Reashun Gladney: I have always liked their margaritas & I would order the nachos with it. The surf & turf was always awesome. It is also in a nice location, close to different stores & the university.

Molly Williamson: They have the best cheese dip!

Lauren Garner: Service is not good unless it's Eddie

Jeffrey: The fajita quesadillas are unbelievable. One of my new favorite spots.

Diane Dudenhefer: The best cheese dip ever! The food beats all the more popular Mexican restaurants.

Kerry Crawford: The peach margaritas are slushy perfection. Read more.

Heather Austin: get a pitcher of margarita! you won't regret it...tonight, at least.

Eric: Don't try to pour your leftover margaritas in a to go box. They will notice it dripping.

Taylor Haley: Slowest service ever for your average Mexican food

heather wallace: Vegetarian fare could use more options but what they have is delish! Try the huevos a la mexicana.

Taylor Babich: Very Authentic

Karl Moore: The Food always hot, fresh & delicious!

Robyn Diaz: Try the fajitas or the special dinner (which can feed two). Ask for the tomatillo sauce if you need more spice in salsa - does the trick. Enjoy the fantastic patio.

Amanda: Awesome happy hour. Request for Reese to be your server for the best experience!

Angelique Gonzalez: The margaritas are strong and the carnitas are dee-lish!