The stewed vegetables over white rice with black bean sauce is outrageously good. I added shrimp to mine which was a nice touch.
Sat out on the porch for lunch and admired the artwork. Had oxtail with rice and peas and fried plantains. Excellent!
It appears the Haitian mixologists at Tap Tap have beaten the Cubans in serving a delicious mojito! Oh snap! It’s made the old fashioned way with no sucrose-laden mix. Yum! Read more.
Black Bean Shrimp: Jumbo prawns in a black bean sauce with chopped peppers. Read more.
Bartenders and servers are fantastic. Double Cross Vodka off-the-menu cocktail offerings are really delicious.
Very quaint & cozy bar, very small and with a great selection of beers from around the world. Good any night of the week, mostly locals. Read more.