1. Joe's Stone Crab
9.0
11 Washington Ave, Miami Beach, FL
Seafood Restaurant · South Point · 491 tips and reviews
Charlyn Chisholm: Get the stone crabs with drawn butter and mustard saice and double dip.
Epicurious: The wait at this famous eatery can be very long (no reservation policy), but the food is worth the wait! Crack a few claws open and dip into a creamy mustard sauce for crab heaven.
GourmetLive: Food blogger Deborah of DeborahShane.com recommends Joe's Stone Crab. "My favorites include baked clams, Alaskan crab claws with secret mustard sauce, Joe’s famous slaw, and, of course, Key lime pie."
2. La Sandwicherie
9.1
229 14th St, Miami Beach, FL
Sandwich Spot · City Center · 385 tips and reviews
Gozde Aksay: roast beef sandwich is awesome! get it on a croissant and enjoy with the mustard dressing.
NataschaOS: 20 years of munchies and it is still the sane delicious quality! The fresh veggies, the cornichons, the "secret" mustard sauce makes these sandwiches amazing! Get the Camembert any day!
NataschaOS: Hands-down best Camembert / xtra cornichons sandwich in town ... the secret mustard sauce makes the fresh vegeteables come alive!!
4. STK Steakhouse
8.4
2305 Collins Ave (Collins), Miami Beach, FL
Steakhouse · City Center · 17 tips and reviews
Sabrina Forbes: You can't go wrong here. I've had quite a variety from the menu and everything was delicious! Short ribs, corn pudding, tuna tartar and grouper my faves!
Mitchell R: The food was excellent. 32 oz. steak! But, it is like eating in a discotheque. The music was blaring loud. Not the atmosphere I was expecting and not one that Ilked
Papa S: Good meats and great grilled octopus and drinks
13. Drunken Dragon
1424 Alton Rd, Miami Beach, FL
Korean Restaurant · Flamingo-Lummus · 44 tips and reviews
Nicole Martinez: Cant go wrong with the following: Kimchee carbonara, banh mi cuban presse, rice bowl with pork, rice cakes, mullet, lobster roll, hotdog. A+++
miamism: Unmarked entrance on a strip mall gives you the feeling of being in a Seinfeld episode - inside will be a pleasurable surprise!!! Do the BBQ tables and don't miss the Tenderloin or the Peking Bao
Juca: Worst experience of my life. I NEVER write any comments about anything, but this was off the charts.
The Dining Room Pop-Up at Vesper: King Crab Salad- Butter lettuce, grilled corn, fava beans, mustard vinaigrette
Jenn: Amazing fresh seafood!! Try the Cobia Ceviche, Salad de la Noche, Grilled Halibut, Duck Risotto w/sauteed mushrooms, bread w/ Truffled butter, Pickled Cucumber and Serrano Ham & Foie Gras.
Eater: Horacio Rivadero's small plates made with locally sourced, sustainable ingredients are creating a huge buzz for this tiny, cozy, chic neighborhood spot. [Eater 38 Member]