2. Taquiza
8.6
1351 Collins Ave, Miami Beach, FL
Taco Restaurant · Flamingo-Lummus · 26 tips and reviews
Karen: Tacos de chorizo, pastor, carnitas, todos ricos. Buena salsa roja
Arthur Kozlovski: All of the tacos are excellent - the chorizo and shredded beef were some of the best I’ve ever had. Prices are great, but service is a bit too laid back
Don G: Totopos with guacamole is fantastic. Chewy and crispy in the best way possible. Al pastor and asada really good.
Epicurious: This hotspot features foods with a Sardinian flare that perfectly complement Miami's sultry climate. Try the salt-encrusted branzino or the orechiette with wild boar sausage for an Italian treat.
Epicurious: Specialties include branzino in a salt crust; orecchiette sauced with wild boar sausage; and nearly melted broccoli rabe pesto; steamed cockles with tomatoes, chiles, and basil. Read more.
Matthew Pantoja: Good Italian food - Branzino, Orecchiette w/wild boar sausage, Bucatini al guanciale
4. Via Emilia
8.0
1120 15th St, Miami Beach, FL
Italian Restaurant · Flamingo-Lummus · 14 tips and reviews
The Backstreet Fork: Great service.Good antipasti selection and fresh pastas are excellent .The Tagliatelle with sausage and mushrooms and a creamy sauce;a must try 👌
Harish Hoon: Great place, get the gnocchi or the tagliatelle with sausage!
Halley JP: The tortellini/ravioli specials, VEAL in milk (Valentina suggested we try and, wow! We get it every time now!).
5. Oliver's Bistro
8.7
959 West Ave (at 9th St.), Miami Beach, FL
American Restaurant · Flamingo-Lummus · 93 tips and reviews
Jennifer Manghisi: best greek salad with grilled calamari ive ever had. the bangers and mash are not filiing enough.
Guido Gybels: Off the beaten track and thus more quiet, but really great food and excellent service. I loved the country spaghetti with spicy sausage and the shrimp scampi was amazing.
Michelle DT: Chicken, apple and Brie sandwich is great....never pass up the fries!
Eater: Order the famous Latin Macho, a burger made of chorizo, chuck & sirloin, topped w/ Oaxaca cheese, caramelized onion, jalapenos, and an avocado or red pepper sauce. [Eater 38 Member] Read more.
Travel Channel: Try the ‘Latin Macho’ burger made from two patties with chorizo ground into the beef at the Latin Burger food truck. As seen on Travel Channel’s Burger Land.
Zina Alam: Latin Macho burger, a chorizo, chuck and sirloin burger topped with Oaxaca cheese, caramelized onions and jalapenos with Hoffman's signature "avocadolicious sauce" or a red pepper mayo.
8. Bodega Taqueria y Tequila
8.9
1220 16th St (16th Street and Alton Road), Miami Beach, FL
Mexican Restaurant · Flamingo-Lummus · 160 tips and reviews
Gabriela Grossmann: Amazing! Not only the tacos but the tortas de la bodega (the chorizo one) was really good!
Cristina: Great margaritas, queso fundido is really tasty, the taco of chorizo was really good too. Totally recommended
Alberto Simon: The hidden speakeasy is great! Tasty cocktails that are probably the best in Miami.
10. Bernie's L.A. Cafe
8.0
1570 Alton Rd, Miami Beach, FL
Latin American Restaurant · Flamingo-Lummus · 30 tips and reviews
Artigiano Girl: Everything is excellent! Must try the cuban sandwich n the pork n chorizo tacos... Also, if u mixed their fresh squeezed mango juice n pineapple juice, you'll think u died n went to heaven!
Omar Ahcat: This is definitely the best Latin food in Miami Beach. Everything is fresh and make at the minute. They have all natural beef (no hormones no antibiotics), free range chicken, wild caught fish and a l
@LincolnScoop: Delicious but always packed, so come with plenty of time! - twitter.com/LincolnScoop
12. Macchialina
9.1
820 Alton Rd, Miami Beach, FL
Italian Restaurant · Flamingo-Lummus · 65 tips and reviews
Erica S: Great food and great staff. The short rib lasagna and sausage polenta should not be missed.
Stephanie Rosa: All dishes are wayyy smaller than expected! Anything with the short rib is delish & be sure to try the bread pudding for dessert!
Miami New Times: Best of Miami 2013- Best Restauraunt in South beach: Macchialina. Constructed of well respected chefs, this delicious and affordable Italian restaurant features favorites like Spaghetto con Vongole. Read more.
Miami.com: There is a wide range of steaks, the king of which is the delicious top sirloin cut called picanha, plus chorizos and morcillas, as well as lamb and pork cuts, quail, chicken hearts and bull hump. Read more.
Cesar Soriano: Best place of the Kind! I was there for Valentines Day and for Mother's day at Texas de Brazil. So Fogo de Chao it is much better. Beef is very close between both but Salad Bar and Service much better
Miami New Times: The meats here just seem fresher, moister, and more flavorful than those at other eateries of this type. Diners are likewise lassoed by fresh breads, side dishes, and an extensive salad bar.