Adriana: Onion soup (foie grass capuccino), smoked oysters, patatas bravas, chocolate s'mores!
Alexandra Previdi: Order everything! The s'mores dessert was outstanding. Other standouts were pork belly buns, dragon fruit ceviche, Japanese taco, Brussel sprouts. I liked the smoked oysters, but weren't for everyone.
Emily L.: Definitely get the pork belly Bao. For dessert, definitely get both the key lime pie and the s'mores.
Betsy Soler: Make sure you try their house favorites, S'mores and Chocolate Decadence. <3
Paco Vilaró: Get a slush with champagne and passion sorbets. It's like a having a slushie mimosa!
Miami New Times: ICE CREAM! ICE CREAM! WE ALL SCREAM FOR ICE CREAM! You'll want to detour from Lincoln Road and head on in! Try the Nuttiest Buddy or Banana Wafer! Other goodies are malts, milkshakes, and sundaes! Read more.
Pezhman Eliaszadeh: Not worth the hype. Nice presentation until you realize you're paying $58 for s'mores.
Anabella Rodriguez: It's more about the experience than the quality of the food. The presentation of the food is fun, unique and over the top. The prices are very high. The short rib was the best thing I had by far
Nika Vaska: Great service. Good food. The way they present it is outstanding. It’s totally new experience to have a dinner here. You should try.
7. Hakkasan
8.6
4441 Collins Ave (Fontainebleau), Miami Beach, FL
Dim Sum Restaurant · Ocean Front · 156 tips and reviews
Abbe Lewis: Great for groups - loads of excellent shareable plates. Crispy duck salad and foie gras dumplings were a hit.
GQ Magazine: If you're looking for a fancy Chinese meal, Hakkasan is where you go. Get the grilled Shanghai dumpling and some of their fantastic champagne.
Eater: The Fontainebleau’s Cantonese restaurant has quickly made its way to being a Miami staple with its mouth-watering dishes and sleek atmosphere. Two words to remember: Dim Sum.
9. The Forge
7.7
432 W 41st St, Miami Beach, FL
American Restaurant · 72 tips and reviews
Tiffany Mak: The spice rubbed duck and the super steak (named best in America in (2011) was amazing! Green beans as the side went prefect with the dishes
Eater: Highlights of chef Dewey LoSasso's offbeat menu include a burger with short ribs and lobster marmalade, lamb ribs, shrimp waffles and fluffernutters. [Eater 38 Member] Read more.
MiamiCulinaryTours.com: Great steak - miamiculinarytours.com