💥✨BrOC✨💥: Get the peel as u go shrimp with the garlic butter
Sandy Garrett: This place has amazing food, the best rolls ever soaked in a garlic butter glaze and a great late happy hour!
Олгица Златковска: Free appetizer with every pitcher of beer (which btw is only 12$)! Enough said! Nachos and wings are a must! It has free parking as well, you just have to be really lucky since it's always crowded.o
3. North Italia
8.3
900 S Miami Ave #111, Miami, FL
Italian Restaurant · Miami Financial District · 19 tips and reviews
Gonçal Bonmati: Very recomendable to order the crispy zucchini as appetizer. Great pizza dough, very tasty pasta, specifically the spaghetti with meatballs and the pesto. Don’t miss to end with the hazelnut torta
Bonnie Welch: Lots of brunch and breakfast choices
Merve: Roastad Salmon, zucca, burrata, hazelnut torta
4. Vero Restaurant
8.3
90 SE 1st St, Miami, FL
Italian Restaurant · Miami Central Business District · 19 tips and reviews
Shandi Grimsley: Had the daily special, it was so good!
John Arroyo: Excellent atmosphere, food, and service. One of the best lunch spots in Downtown. When they open for dinner, perfect place to bring a date to.
Daniel Novelo: The Vero Italian Downtown pizza is a MUST, you can order it as an entree, the Linguini Nere is also an special dish. Great good!!
5. Swan
8.2
90 NE 39th St, Miami, FL
Cocktail Bar · Design District · 21 tips and reviews
Christine Stiphany: Ambiance was lovely outside. Cesar salad presentation was so unique and cut at the table-the dressing was excellent! Definitely recommend the salmon/hors d’oeuvres! Easy to accommodate a large crowd!
Merve Şeneren: Horrible. Even if you have a reservation, you have to wait for an hour to get the table. Hostesses are infuriating. They bring you the check although if you don’t ask it.
Yma Prins: Scallops mushroom pizza and octopus
6. Cypress Tavern
8.1
3620 NE 2nd Ave (36th), Miami, FL
New American Restaurant · Midtown Miami · 27 tips and reviews
miamism: The place for exotic meats, from antelope to frog legs to rotisserie veal...crazy good!! And funky cocktails too! Try the marrow appetizer!
Eater: Schwartz’s new eatery is already the talk of the town. With Schwartz as executive chef, Roel Alcudia as chef de cuisine and Hedy Goldsmith on desserts, its no wonder their dishes are turning heads.
Sherie Swerdlow: Cocktails are amazing. Agnolotti was our favorite dish. Thrice cooked fries best ever. Homemade ice cream rocks!
9. Sushi Siam
7.9
5582 NE 4th Ct, Miami, FL
Sushi Restaurant · Upper Eastside · 22 tips and reviews
miamism: You may want to sit in the front dinning room, the back one sometimes has slow service - and for a great sushi roll, try their Beauty and The Beast ...always prepared to perfection!
Lenora: The Lobster Roll is to die for.
Andrew Cassidy: I'm a Pad Thai fiend and this place serves THE best I've ever had.
11. New York Bagel Deli
7.4
155 E Flagler St, Miami, FL
Bagel Shop · Miami Central Business District · 5 tips and reviews
Jennifer Nedbalek: Super friendly and great service. They were out of the kind I wanted and made me some more fresh and apologized over and over for the wait, which was definitely worth it. And they deliver :)
Kissntellmgoodbye Deathawaits: The owner can't get any orders right, no matter how simple it is. The food & the rest of the staff is awesome but she is just plain stupid... 1 out of 5 visits and she screws up on 4 "four"
Megan Frade: Try the chicken salad bagel sandwich with provolone cheese and honey dijon. Beware though-- it's addicting.