Hamilton Gutierrez: Try the feijoada, the grilled sardines, the goat special and a bottle of their house wine, perfect for 2!!!
Edison Rumbos: Best Cod in Miami!
Alejandro del Castillo: Grilled octopus was amazing. Cod fish dishes portions are enough for two people.
2. Casa Juancho
8.6
2436 SW 8th St, Miami, FL
Spanish Restaurant · West Flagler · 43 tips and reviews
Richard Maathey: The Goat dish
Marlys Hernandez: For starter the best is the "Jamon de bellota", will prepare you for an amazing evening. But If you really wanna end up with a big smile in your face, "mousse de chocolate". You will thank me later..
Veronica Sardiñas: Ask for the "Tapas" menu (they usually don't give it unless you ask) and get any of those items, they are all excellent, very Spanish authentic. You can't skip desserts, they are delicious as well.
Yera Ha: The villa here was featured quite a few times in Miami Vice. Check out the episodes "Whatever Works," "Tale of the Goat," "French Twist," "God's Work," "The Rising Sun of Death," "Heart of the Night".
Raghu U: Beautiful Garden and back yard. Perfect for taking pictures.
HISTORY: Built in 1916 as a winter retreat, this lavish villa is a tribute to the Italian Renaissance. The museum contains much of the original furnishings and artwork, and is surrounded by lush, formal garden
4. Lulu in the Grove
8.4
3105 Commodore Plz (Main Highway), Miami, FL
New American Restaurant · Northeast Coconut Grove · 117 tips and reviews
Shikha Kaiwar: Goat croquettes are great! Omelets are good, but ask for additional veggies because otherwise they aren't that filling. Mimosas are strong!
Chad Newman: Cucumber Bloody Mary was amazing. Very refreshing on a hot day.
sylvano bignon: Mention this post and receive a special surprise here at Lulu in the Grove, offer good until 6pm.............
5. Jungle Island
7.7
1111 Parrot Jungle Trl (Watson Island), Miami, FL
Zoo · Downtown Miami · 76 tips and reviews
Miami.com: During the summer months, pack the kids' swimsuits for a trip to the park's private beach, La Playa; after drying off, take them to see goats, llamas, pigs, and cows at the Petting Barn. Read more.
HISTORY: Now the home for 1,100 tropical birds, 2,000 varieties of plants and flowers, and the best trained bird show in the world. It is a place where exotic birds "fly free" everyday.
HISTORY: Originally founded in 1936, it's one of the first tourist attractions established in Miami. Among its many famous visitors were Sir Winston Churchill, Steven Spielberg & former President Jimmy Carter.
6. Buena Vista Deli
8.2
4590 NE 2nd Ave (at NE 46 St), Miami, FL
Deli · Shadowlawn · 116 tips and reviews
Les Bradley: Goat Chicken Panini is deliscious!
NataschaOS: My go to place when I need Sunday Brunch Sugar Rush! Delish french pastries / nice bistro atmosphere
Miami New Times: Homemade jelly, fresh breads, madeleines (85 cents), chocolate croissants ($2.50), and chocolate eclairs ($3.95), this neighborhood spot delivers a remarkable French breakfast.
8. Clives Cafe
8.5
5890 NW 2nd Ave, Miami, FL
Caribbean Restaurant · Little Haiti · 8 tips and reviews
Anna KarEmina: Looooved it! Amazing food in bug portions and for good price! Try the oxtail stew with rice and potato salad or plantains. Good people preparing comfort food. 🔝
Jose Caballero: If you want take-out ensure to order ahead of time. Also, some dishes are much quicker than others. The chicken and oxtail are relatively fast, but the fish takes more time.
K K: Don’t bring your dog or risk being yelled at by a grandma! 😬 but excellent food omg!
Anna KarEmina: Amaziiing food prepared by greay women. Oxtail is the best! Try it with potato salad and rice of course! Plantains are great too. Loved it!
The Standard: MIAMI (Eat) Make sure you get the potato salad, its perfection
Pabla Ayala: Clives is the best Jamaican place in Miami. Check out their new location 5890 nw 2 ave, 33127 at the end of this month! Sad to see them go
11. Xixon
8.5
2101 Coral Way, Coral Gables, FL
Spanish Restaurant · 70 tips and reviews
Thelocaltripper: Excellent! We ordered the croquettes, the dates wrapped in bacon and The Foie Gras as entries. As entree we went for black rice for the table. The food tasted homemade, delicate and savory!
Miami New Times: Makes you feel like you're on vacation in Spain! Really authentic dining experience!
David Picó: Amazing food, drinks and staff!! Español genial
Stephanie Velez: Exceptional doesn't even begin to describe it! All the fish & meat dishes are juicy and flavorful; service was great too! To try: Empanadas, Chicken Anticuchos, Lomo Saltado, and Whole Fish Nikkei.
Deborah Boza-Valledor: The Coconut Ice Cream with Pineapple Mousse is to die for!
Miami New Times: The piscos and ceviches take Peruvian classics to a new level. Read more.