Claudia: I recommend turning any juice that has at least a coconut and a berry into a shake. I also recommend the apple, lemon, triple ginger as a cleansing and refreshing drink
ᴡ LaLumandier: Get the apple strawberry coconut juice w/ bananamana ice cream. Chuck makes the best ones. Apple triple Ginger for the best ginger burn. Cash only.
Jesse: Add a shot of E3 to any of their banana manna smoothies for an extra boost of energy and clarity. My favorite shake is organic apple ginger coconut part almond part cacao. Nutritious and delicious.
5. fōnuts
7.6
8104 W 3rd St, Los Angeles, CA
Donut Shop · Mid-City West · 68 tips and reviews
Jesse: For those who are dairy free, gluten free AND soy free, try the chocolate coconut or passion fruit coconut. Unlike some of the other df fonuts, these are soy free (and oh-so-delicious) as well.
Jacklyn Keyser: The best...Strawberry Buttermilk or if you're Vegan, Passionfruit Coconut.
Kingsley Younger: They have the coconut sorbet and the Arnold Palmer sorbet for sale.
6. M Café
8.3
7119 Melrose Ave (La Brea), Los Angeles, CA
Vegan and Vegetarian Restaurant · Mid-City West · 76 tips and reviews
Charles Knoles: Noodle bowl with coconut curry sauce is amazing. As is the macro burger.
Chris Bender: Yellow Coconut Curry Udon, Gobo Fries, Avocado Toast. Want to try Vegan Bolognese.
Dawn Bridgewater: Kale w/ peanut sauce, Tuna Burger, Panini Margarita, and the curried tempah are amazing.
11. The Little Door
8.8
8164 W 3rd St (Crescent Heights), Los Angeles, CA
French Restaurant · Mid-City West · 50 tips and reviews
Brandon Jones: If you don't get the coconut cheesecake, then you are a waste of life
Sarah N: Great food, had the Brussel sprout salad and scallops. A bit on the pricey side for LA but worth it.
Chiranuj Bhirombhakdi: Great food, superb deserts
12. The Ivy
9.0
113 N Robertson Blvd (at Alden Dr), Los Angeles, CA
American Restaurant · Mid-City West · 313 tips and reviews
Amal: Black cod with coconut curry was delicious ❤️
Inna G: Really expensive and disappointing! Decor is great, but the food is too bland for the price. Rickys chicken tasted like regular fried chicken, sea bass with coconut (needed a kick to the sauce)
Lili Camaj: The grilled vegetable salad w/shrimp is incredible. Must have.
14. Crossroads Kitchen
9.0
8284 Melrose Ave, Los Angeles, CA
Vegan and Vegetarian Restaurant · Mid-City West · 92 tips and reviews
Reserve: Fresh peach and coconut ice cream with cobbler crumble. If it’s fruity, juicy, soul-warming southern comfort you’re looking for, this one’s got your number. Read more.
Keegan Sims: Might be the best vegan/vegetarian restaurant in Los Angeles. Crab cakes, oysters and milanese are excellent. So is the service.
Eater: The tortelloni here is all plant-based, which means no egg. Still satisfying for diners looking for a delicious vegan pasta. Filled with almond cheese and laced with oven-dried tomatoes. Read more.
Eater: SK gives all major doughnut trends their own spin, offering a multitude of unique cronut fillings such as peaches and cream, strawberry, apple pie, coconut and taro. Read more.
Chad Bell: Great little spot, with excellent donuts ranging from simple (old fashioned) to complicated (cronuts). Ask for the blueberry-cream cheese.
Jeremy Michael Cohen: Best donuts in LA. Every piece made with love and perfectionism.