The spring rolls and Kung Pao chicken are pretty good. An affordable lunch menu that fills you up and is tasty.
The calamari is amazing as well as the grilled artichoke, calamari... pair it with a glass of layer cake... yum! happy hour at it's best.
“I like restaurants with a great atmosphere. The Polo Lounge at the Beverly Hills Hotel and Nobu are my favorite places to eat in LA – and the house specialties are always the way to go.”-TH
Nobu's Los Angeles location opened in Spring 2008. It has been been listed among the best sushi restaurants in the city by Bon Appetite and won a Diners' Choice award in 2009. Read more.
The South filtered through the not-South: fried chicken skin served with hand-made Tabasco, a hot biscuit with a spoonful of pimento cheese or a steaming bowl of black-eyed peas. Read more.