1. The Little Beet
8.5
320 Park Ave (51st St), New York, NY
Restaurant · Midtown East · 22 tips and reviews
Zoë E.: Tasty food, but the only thing they have on Dig Inn is their aioli sauce (ask for it on the side at the end). Overpriced, pretty small portions.
Wynne: The sweet potatoes with sea salt and pecorino are the best!
Linds: Great midtown lunch option, line goes quickly. Even with the line snaked almost out the door, the wait to receive my order was only 11 min. Loved the tofu w the chipotle mayo on the side.
3. Mangia
8.0
50 W 57th St (at 6th Ave), New York, NY
Italian Restaurant · Midtown East · 55 tips and reviews
Andrew D.: Pecan Crusted Chicken with onion jam, Creole aioli and watercress on Ciabatta was the best sandwich ever here. Please bring it back!!!!
Adam Handley: Great fresh Italian. Lots of different salads and meats to choose from. High quality. Not cheap nyc Italian deli junk
Douglas Kurdziel: They have moved some hot sandwiches (like the wonderful Telera and steak sandwich) to the counter in the back - don't miss them!
6. The Bar
8.8
28 W 53rd St (5th Avenue), New York, NY
Hotel Bar · Midtown East · 36 tips and reviews
cj fitzgerald: After dinner, have a cocktail at my favorite place in Manhattan (its both opulent and modern). Highly recommend the risotto, truffle sliders, and afternoon tea. In the summer, sit on the balcony.
Gary Toriello: Bring your platinum credit card Drinks are expensive. $24 for cocktails, $14 for a beer!
Tony Everett: Great Service, Great Drinks and Great Art!! ##Blokeapproved
10. Pathos Cafe
7.5
932 1st Ave (at 51st), New York, NY
Greek Restaurant · Turtle Bay · 5 tips and reviews
Paola Venturini: Octopus, tuna tartar, and prosciutto and gorgonzola pizza. Sangria pitchers too.
Monday Lisa: Nice outdoor seating but food very over priced for what it is. BF got a Cuban that looked like a 5th grader made a turkey sandwich and it was $15 🙄
Elvi Rod: This place is really nice a the food it's excellent!!
11. Jams
8.3
1414 Avenue of the Americas (at W 57th St), New York, NY
American Restaurant · Midtown East · 50 tips and reviews
Roniel Tessler: Delicious & excellent service. This place should be a regular go to for tourists and locals. The gemelli is excellent, as is the pot De creme dessert, and lamb merguez starter.
Andrew Smallwood: Great for breakfast with a twist
Hailey Heewoo Kim: Cute atmosphere, awesome food! The calamari was amazing(!!) and absolutely loved(!!!) the squid ink rigatoni with crab - it had the perfect hint of spice! Looking forward to another visit!
12. Aretsky's Patroon
8.0
160 E 46th St (btwn Lexington & 3rd Ave.), New York, NY
New American Restaurant · Turtle Bay · 36 tips and reviews
Affinia Hotel Collection: This classic American steakhouse offers not only delicious steaks, but also an extensive menu of classic, well-loved American fare. Additionally, they mix strong, excellent cocktails.
Razorfish: A favorite rooftop bar come Spring and great place for entertaining clients.
Joanna Flamm: Fried Chicken Fridays are a perfect place to take a date. $25 for fried chicken, two sides, dessert, and live jazz. Make a reservation; they often fill up.
13. Alcala
7.6
246 E 44th St (at 2nd Ave), New York, NY
Spanish Restaurant · Turtle Bay · 13 tips and reviews
BrooklynBoyO: Paella, tapas and dessert all on point. A gem in Midtown East.
Gustavo Gomez: Great Spanish food. B
Rock Raines: Charming, old-school vibe. Food is prepared lovingly but don’t expect any sort of elegance in the service. Thought entrees were a bit overpriced
14. Four Seasons Hotel
8.7
57 E 57th St (btwn Madison & Park Ave), New York, NY
Hotel · Midtown East · 80 tips and reviews
AlAnoud A AlGhunaim: Makes you feel like home❤️ the amazing location, the magnificent rooms and excellent service! Everything about this hotel is perfect, if you're looking for the luxurious side of NYC, this is it❤️
Nelson Hilton: Spacious rooms, electric drapes, outstanding warm welcome back. Loving Four Seasons New York! Read more.
Four Seasons Hotels and Resorts: Empire State Building offers VIP express tickets to the front of the line. Ask our concierge to purchase before arrival.