3. Barilla Restaurants
1290 Avenue of the Americas (6th Ave @ 52nd (entrance on 52nd)), New York, NY
Italian Restaurant · Midtown East · 218 tips and reviews
Barilla Restaurants: Since the cold season has officially started, there’s nothing better than #Pasta e Fagioli (pasta and bean soup) to warm you up! http://bit.ly/1Ks8h35
Sergio Zuleta: Best italian food in NY by far!!! Was very delighted with everything in general. Service was great, food even better! (I strongly recommend the Rigatoni Milano Pasta. Brilliant :)
Andrea McAllister M: Find Baiocchi cookies here and combine them with a tea. #yummy
4. Ristorante DeGrezia
7.7
231 E 50th St (btwn 2nd & 3rd Ave), New York, NY
Italian Restaurant · Turtle Bay · 15 tips and reviews
Sylvia Lewis: Fab wine selections; had ravioli, eggplant, broccoli rave- all excellent sides for entrée
Michael Schiano: It's a sleeper
Kevin O'wings: Man so this is tougher than I want it to be. Pros and cons. 1 pros great food, spinach pasta with meet sauce. Great the porkchop great. Waiter absolutely horrible. We got there at 7:50pm. They gave
6. Fresco by Scotto
6.9
34 East 52nd Street (btwn Madison & Park), New York, NY
Italian Restaurant · Midtown East · 43 tips and reviews
Andrea G: The place was totally packed at 1:00 p.m. and people kept coming in. The pizza is super thin and very good and the eggplant and zucchini pie was truly amazing! Super light and delicious.
Rewan Parti: Potato and Zucchini Chips, calamari, tuna tartare. For mains try the lobster linguine (spicy) and yellow tuna pan seared. Tiramisu for desserts. This place is definitely pricey!
Brian Erickson: Had dinner, mediocre food and very crowded. Ordered an entree for 2 & they lost leftovers in the coat room—$30 worth of food. Owner said I should keep better track of my food and didn't do anything.